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Cooking classes

A sea of anchovies: fish cooking class in Camaiore

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Annarita

 Camaiore

 Duration 3h

 Max 4 guests

Spoken languages:  Italian and English

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    This cooking class is based in Camaiore and has as main focus a type of very popular fish: anchovies. We will cook a three course menu with them: a starter, main course and second plate. Their unmistakable taste will accompany us in each of the recipes. I always try to use quality ingredients, to use local products and not to waste food.

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    €150.00 per guest

    €75.00 per child

    Where
    You’ll receive the exact address after the booking
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    Annarita
    Cesarina from 2022Location: Camaiore    Languages: Italian and English

    "I was born in Garfagnana, a green area between the Tuscan-Emilian Apennines and the Apuan Alps, a happy island of simple, supportive and courageous people, who in the past knew poverty and hard work and, for many years, the woods , chestnuts, mushrooms and snow have been my daily bread. Out of love I moved to Camaiore and the sea, fish and boats have become part of my world. Cooking for me is tradition, memory, passion , love, generosity, care for oneself and for others. Since 2012 I have had a cooking blog Il bosco di alici, in which I tell about myself and my cooking. I learned to cook by watching my mother do it every day, with love, with dedication and with respect. I always try to use quality ingredients, to use local products and not to waste food. I have worked in the kitchen of farmhouses, restaurants and as a personal chef, trying to learn and improve every time".

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    Why book with Cesarine?

    Families and solo travellers welcome

    Free cancellation