Cooking classes
Tuscan Cooking Lessons: Gnocchi, Pasta Fresca and Gnudi
5.0
Small group hands-on cooking class with 3 pasta recipes
Shared Experience
Your experience
- Home made pasta
- Gnudi (gnocchi-like dumplings) with butter and sage
- Potato gnocchi
I am Silvia, a Cesarina who lives in the historic center of Lucca.
I invite you to join me for a cooking class in my kitchen to learn about the authentic flavors of Tuscan cuisine. We will prepare three types of pasta dishes together: we will start with tasty potato gnocchi served with meat sauce, or alternatively a meatless sauce for those who are vegetarians, using fresh and high quality ingredients. The second proposal is perhaps the most famous, the unfailing homemade pasta, using only two ingredients: eggs and flour. Finally we will make gnudi, ravioli prepared using only spinach, ricotta and parmesan cheese.
Vegetarian
€179.00 per guest
(€89.00 per child)
Remaining char: 500
Total: €179.00
€179.00
per guest€89.00 per child
Reviews
5.0
52 reviews
- Excellent event
- My husband and I spent a wonderful evening in Silvia's kitchen and had a personalized cooking class. We wanted to learn to make pasta and I had said 'no' to learning about gnocchi. Silvia asked why and said we always found gnocchi very tough. She taught us to make gnocchi that was so light, delicate, and flavorful we could hardly believe it. The pasta was also wonderful. This cooking class was the highlight of our two-week trip to Italy.
- Wonderful experience and good food. Interesting opportunity to see a genuine Italian kitchen and the mrs cook in action 😊.
- This cooking experience was top notch. Silvia shared her home and kitchen with us, making tiramisu and two pasta dishes. There were only 5 of us in the class so it was quite intimate and memorable. We made our pasta and dessert and consumed it with a choice of local wines. Thank you Silvia
- We initially booked a cooking class in Pisa, and were informed there was a change in availability, which led us to our cooking experience with Silvia in Lucca. It was a pleasure to meet Silvia in her beautiful home. Silvia gave clear instructions that were easy to follow and the food was simple, in using ingredients that are commonly found in the kitchen, but turned out to be delicious. Her passion for cooking shines through when she speaks. Thank you for the wonderful experience.
Ronald Jones - June 2025
Lisa Storrie-Lombardi - May 2025
Sinikka - May 2025
Richard Joslyn - May 2025
Wei Xin - April 2025
€179.00 per guest
(€89.00 per child)
Remaining char: 500
Total: €179.00
€179.00 per guest
Where
Silvia
Cesarina from 2022Location: Lucca Languages: Italian and English"I love to host and take care of the table, I always try to create a mise en place with some ingredient that recalls the menu or seasonality. I prefer to cook dishes of land, typical of the Tuscan tradition, I do not try too much in desserts... but only not to eat too many!"
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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