Cooking Classes

From Fresh Pasta to Tiramisù: Authentic Italian Cooking

5.0
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Rossana

Lucca (LU)
Duration 3h
Max 6 guests
Spoken languages:  
Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    Imagine a charming villa surrounded by olive trees and the scents of fresh herbs, with a shaded garden and an organic vegetable patch that provides seasonal produce every day. More than a cooking class, this is an experience to share: recipes, stories, and laughter in a warm, welcoming atmosphere. Whether you’re a beginner or a passionate home cook, you’ll return home with new skills, authentic Italian recipes, and unforgettable memories. Our menu includes durum wheat pasta with seasonal vegetables, fresh egg tagliatelle with meat ragù (a traditional family recipe, also available in a vegetarian version), ricotta and spinach ravioli, and to finish, the classic tiramisù or a variation of your choice.

    Vegetarian

    Total: €149.00

    €149.00 
    per guest

    €75.00 per child

    Reviews

    5.0
    36 reviews
    I decided to gift this experience to my father for his birthday, to spend time together and nurture his passion for cooking. We spent a wonderful day, filled with passion for cooking, but also with pleasant conversation and a family atmosphere where we immediately felt welcome. Rossana and Alberto gave us time together that goes beyond a simple booking, allowing us to meet two truly golden people and spend valuable time 🤍 You can breathe authenticity, politeness and many stories within their home. Infinite thanks to both of them: amidst the daily frenzy, they allowed us to carve out a perfect moment to slow down and enjoy the little things. A truly successful surprise!🙏🏻

    Translated from Italian

    Giulia  - May 2026

    The best experience...cooking with Rossana and Riberto was amazing!! I am grateful to spend the afternoon with them!

    Maria  - May 2026

    Beautiful experience! Rossana is a great cook willing to share her family recipes. Together with her husband Alberto, they welcomed me into their lovely home. I enjoyed cooking and then eating different & delicious food. The only surprise was that I had signed up for a group class and it was just me.

    Karina - May 2026

    Thank you Rossana and Alberto for welcoming me to your beautiful home to make the most delicious lunch. Everything was delicious and I had the most wonderful time. I would 100% recommend this experience to anyone

    Niki - May 2026

    A sensational experience in a welcoming and familiar environment. Rossana and Alberto (husband) make you feel at home. The family lunch after the cooking class is the highlight of the experience. I highly recommend it!

    Translated from Italian

    Carlos Souza - May 2026

    Where

    You’ll receive the exact address after booking
    Image Profile

    Rossana

    Cesarina from 2024Location: Lucca (LU)    Languages: Italian and English
    I prefer simple dishes made with just a few wholesome, seasonal ingredients, often harvested directly from my own vegetable garden and orchard. I love to enhance the authentic flavors of the land using extra virgin olive oil that we produce ourselves. My cooking is rooted in traditional Tuscan cuisine, but I also enjoy experimenting: I create original recipes that I carefully jot down in my personal recipe book, built over time with love and passion.
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