Cooking Classes
From Fresh Pasta to Tiramisù: Authentic Italian Cooking
5.0
Rossana
Spoken languages:
Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Imagine a charming villa surrounded by olive trees and the scents of fresh herbs, with a shaded garden and an organic vegetable patch that provides seasonal produce every day. More than a cooking class, this is an experience to share: recipes, stories, and laughter in a warm, welcoming atmosphere. Whether you’re a beginner or a passionate home cook, you’ll return home with new skills, authentic Italian recipes, and unforgettable memories. Our menu includes durum wheat pasta with seasonal vegetables, fresh egg tagliatelle with meat ragù (a traditional family recipe, also available in a vegetarian version), ricotta and spinach ravioli, and to finish, the classic tiramisù or a variation of your choice.
Vegetarian
Remaining char: 500
Total: €149.00
€149.00
per guest€75.00 per child
Reviews
5.0
39 reviews
- What a beautiful family Rossana and her husband alberto are, they were the most amazing host so attentive and welcoming. Arte there dog is the most handsome loving boy. We had the best day and rossana’s cooking skills are just incredible we had the most delicious food and i hope we meet again for another little day together.
- We enjoyed our cooking class with Rossana a lot. She teached us her delicious family recipes and gave us many helpful tips for cooking. We would absolutely recommend doing this class!
- What an unforgettable experience for my husband and me. Rossana and her husband, Alberto, welcomed us into their home as if we were lifelong friends. Anyone who knows me knows that pasta is my absolute favorite food 🥰, so this experience was truly special. Rossana patiently taught us how to make several different types of pasta, showing us the techniques for shaping each one by hand. We made tagliatelle with her family’s delicious meat sauce recipe, ravioli filled with ricotta and spinach, and the most amazing tiramisu. After spending the afternoon creating all of these incredible dishes, we sat down together in their beautiful backyard and enjoyed every single bite. It felt less like a class and more like sharing a meal with family. I highly recommend her class to anyone visiting Italy. It was, without a doubt, one of the best experiences I had during our trip.
- I decided to gift this experience to my father for his birthday, to spend time together and nurture his passion for cooking. We spent a wonderful day, filled with passion for cooking, but also with pleasant conversation and a family atmosphere where we immediately felt welcome. Rossana and Alberto gave us time together that goes beyond a simple booking, allowing us to meet two truly golden people and spend valuable time 🤍 You can breathe authenticity, politeness and many stories within their home. Infinite thanks to both of them: amidst the daily frenzy, they allowed us to carve out a perfect moment to slow down and enjoy the little things. A truly successful surprise!🙏🏻
- The best experience...cooking with Rossana and Riberto was amazing!! I am grateful to spend the afternoon with them!
Sam & garry -
Kathleen -
Kim McBride -
Translated from Italian•
Giulia -
Maria -
Remaining char: 500
Total: €149.00
€149.00 per guest
Where
Rossana
Cesarina from 2024Location: Lucca (LU) Languages: Italian and EnglishI prefer simple dishes made with just a few wholesome, seasonal ingredients, often harvested directly from my own vegetable garden and orchard. I love to enhance the authentic flavors of the land using extra virgin olive oil that we produce ourselves. My cooking is rooted in traditional Tuscan cuisine, but I also enjoy experimenting: I create original recipes that I carefully jot down in my personal recipe book, built over time with love and passion.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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