Massimiliano
Spoken languages:
Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Artisan gelato and sorbets
Discover the magic behind the preparation of one of the most popular Italian desserts: the Gelato.
We will teach you how to make the best gelato: from creamy milk based to vegan dairyfree recipes. After an aperitif, you will learn how to create a well made recipe with the most suitable and healthiest ingredients. Secondly you will realize your own mixture that will be churned using different freezing techniques: easily available kitchen equipment and innovative methods, such as liquid nitrogen. At the end you’ll be able to taste your own creations, customizing your dessert with aromatic herbs and other particular unexpected ingredients. A delicious, unforgettable experience, suitable for all ages, friends, families and children, which will make you a true homemade Italian gelato lover.
Vegan
Vegetarian
Remaining char: 500
Total: €153.00
€153.00
per guest€77.00 per child
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Remaining char: 500
Total: €153.00
€153.00 per guest
Where
Massimiliano
Cesarina from 2026Location: Leghorn (LI) Languages: Italian and EnglishTrained as an engineer, I eventually decided to dedicate myself to my passion: food. When I started working with gelato, I realized that the transformation of liquid and solid ingredients into ice cream is based on fundamental principles of chemistry and physics. Gelato is created from a balanced mix of substances that, through processes such as blending, heating, and cooling, become a creamy and airy structure, unique in its macromolecular form. The use of high-quality natural ingredients, processes that enhance their flavor and properties, and extraordinary creative freedom immediately captivated me. It was not just about being an ice cream maker, but rather an “Alchemist of Cream” (Alcremista). Alongside my training at the Libero Istituto di Arte Gelatiera in Bolzano, I have combined my background in engineering and chemistry.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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