Cooking classes

Cooking class on Cappelletti (fresh stuffed pasta)

5.0
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Patrizia

Rimini

Duration 2h 30m

Max 8 guests

Spoken languages:  English and Italian

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    In the cooking class you are about to take, I will guide you through the preparation of Cappelletti, a pasta from the culinary tradition intended for the holiday season. Each family cook jealously preserves her own recipe for the filling, making each family's tradition unique. My recipe comes directly from my great-grandmother, a refined woman and skilled cook, according to what they tell me. In the culinary tradition of Romagna, Cappelletti are usually served in broth. However, in this course you will have the opportunity to taste them not only in broth, but also dry, accompanied by a delicious ragout prepared according to authentic traditions. I look forward to sharing this culinary experience together.

    Total: €123.00

    €123.00 
    per guest

    €62.00 per child

    Reviews
    5.0
    152 reviews
    Absolutely incredible experience! Patrizia’s cooking lesson was the highlight of our time in Rimini. We had so much fun learning to make tiramisu, Strozzapreti, and ravioli from scratch in a warm, traditional family setting. Patrizia’s hospitality made us feel right at home, and the meal we enjoyed together was truly unforgettable—so much better than anything you could get at a restaurant. Highly recommend this experience to anyone looking for authentic Italian cooking and wonderful memories. Five stars!

    Amy C & Andrew W - June 2025

    Absolutely incredible experience! Patrizia’s cooking lesson was the highlight of our trip. We had so much fun learning to make tiramisu, Strozzapreti, and ravioli from scratch in a warm, traditional family setting. Patrizia’s hospitality made us feel right at home, and the meal we enjoyed together was truly unforgettable—so much better than anything you could get at a restaurant. Highly recommend this experience to anyone looking for authentic Italian cooking and wonderful memories. Five stars!

    Amy C - June 2025

    Wonderful class with Patrizia and her mother who taught us how to prepare two different types of delicious gluten free pasta and tiramisu. We ate in her very nice garden. I highly recommend it.

    Cynthia - June 2025

    We highly recommend Patricia’s cooking experience! She was so welcoming into her beautiful home and the cooking lessons were excellent and the food was delicious. This was one of the best experiences we have had on our trip.

    Michelle  - June 2025

    Absolutely fantastic!!! So genouine and personally PAtriza open up her house with warm arms and treated us like family members

    Styrbjorn - June 2025

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Patrizia
    Cesarina from 2020Location: Rimini    Languages: English and Italian
    The house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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