Cooking class on fresh pasta and tiramisu

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class

Join our cooking class to discover the art of handmade pasta making! You will have the opportunity to create your own homemade pasta under the expert supervision of our cesarina Marzia, who will guide you in the making of two traditional Tuscan classics: tagliatelle and ravioli. In addition, you will learn how to make the famous tiramisu, a dessert much appreciated by our guests.

During the most favorable seasons, you will have the pleasure of enjoying the dishes you have prepared during a lunch or dinner in our garden, enjoying a splendid view of Pratomagno. An authentic and unforgettable culinary experience that will allow you to fully immerse yourself in the culture and flavors of Tuscany.