Cooking classes
Traditional Tuscan Pasta
5.0
Anna
Spoken languages: Italian, English, Spanish, Portuguese
Private hands-on cooking class with pasta and tiramisu, followed by lunch and dinner with the recipes prepared during the class
Private Experience
Your experience
- Potatos Ravioli with bacon
In our typical brick farmhouse in the Tuscan countryside you will be welcomed with a platter of cured meats and cheeses from our area accompanied by a glass of prosecco. You will learn how to prepare Tordelli ripieni di patate e pancetta (Tordelli stuffed with potatoes and bacon) starting from the preparation of the pastry sheet with flour and eggs to the hand sealing of each tortello. We will also prepare together the famous tagliatelle that will be seasoned with the typical white Ragout of the Val di Chiana. To finish you will taste a magnificent Tiramisu of which you will learn all the secrets for the preparation from pasteurizing the eggs to dusting with chocolate.
€129.00 per guest
(€64.50 per child)
€129.00 per guest
€64.50 per child
Reviews
5.0
16 reviews
- We were welcomed with open arms by Anna and her husband Stefano and immediately felt welcome. Cooking was a lot of fun and a great experience. The kitchen is very nice and we used herbs picked fresh from the garden. We already look forward to make our own pasta at home. Anna was an incredible teacher. We had so much fun learning how to make pasta in such an intimate and beautiful setting. I was such a lovely evening to have dinner with them together after cooking. They even sang happy birthday to my husband, who had his birthday that evening. Highly recommend this course for anyone who wants a true Italian experience!
- What an amazing experience we had! Even our 17 month old Son loved every moment. Firstly, I am vegetarian and Anna kindly tailored the class around my diet. It was a privilege to make such amazing dishes including the tasty Tiramisu. My partner and I still haven't stop talking about our cooking class. But the cooking class is only part of the wonderful time we had, the hospitality and the chance to really sit down and spend time with Anna and Stefano was truly a special moment. To be welcomed into their stunning home and to cook food the Italian way was just so magical. And one of the highlights of our holiday. We couldn’t recommend this experience enough to anyone who wants to really have an immersive experience of Italian food, culture and wonderful Italian hosts. Thank you to Anna and Stefano for the memories!
- Anna and Stephano we absolutely charming and very welcoming to their home. Anna did an amazing job providing guidance and instruction and preparing the dishes. We had a wonderful time and learned a lot. Would highly recommend!
- Cannot reccomend enough spending an afternoon with Anna and Stefano. They were gracious hosts who went out of their way to provide hospitality and education . My family got along with them wonderfully and everyone had very special and indulgent time. Hope to connect again in the future.
- Stefano and Anna were such gracious hosts. Their home was beautiful. They were wonderful instructors of our cooking class. Everything was delicious, especially the tiramisu! The best we’ve ever had! (And we made it mostly on our own!). We’d recommend this experience to anyone visiting the region. 😄
Franziska & Nils - November 2024
Liam, Megan and Artis - October 2024
Jenny R - October 2024
Taylor Worthington - October 2024
Kelli Greer - October 2024
€129.00 per guest
(€64.50 per child)
€129.00 per guest
Where
Anna
Cesarina from 2023Location: Foiano della Chiana Languages: Italian, English, Spanish, PortuguesePeasant tradition and Valdichiana specialties on the table !
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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