Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class
Shared Experience
In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!
Your experience
- Pasta alla Norma (traditional Sicilian pasta dish of sautéed eggplant tossed with tomato sauce and ricotta)
- Pasta with broccoli
- Ricotta cakre
Pasta alla norma and baked pasta with broccoli, two mainstays of Sicilian cuisine!
Join me for a culinary experience! We will start with a light aperitif, then move on to the preparation of the proposed dishes and end with a delicious ricotta dessert. All in a cozy, family atmosphere. Of course, there will be no shortage of excellent wine! I look forward to seeing you there!
Vegetarian
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€149.00 per guest
(€72.50 per child)
€149.00 per guest
€149.00 per guest
€72.50 per child
Where
Alessia
Cesarina from 2024Location: Palermo Languages: Italian and EnglishMy cuisine is genuine, simple, and traditional. Every day, I strive to bring to the table dishes typical of Italian and Sicilian cuisine. I use local products from our territory and prefer fresh, seasonal ingredients. I enjoy cooking everything, from appetizers to desserts, with a particular preference for main courses. Having lived in Rome and Milan, I like to cook not only dishes from my homeland, Sicily, but also dishes from central and northern Italy. In fact, my cooking is not confined to the tradition of my region but is influenced by the experiences I have lived.