Cooking classes

Cooking class with typical Veronese vegetables and more!

5.0
Local food
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Aurora

Verona

Duration 3h

Max 8 guests

Spoken languages:  Italian and English

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class

Shared Experience
Your experience
  • Ravioli (homemade pasta) with butter and sage
  • Tagliatelle (homemade pasta) with peas
  • Tiramisu with coffee and cocoa

Cooking for family and friends is my joy! I delight in creating menus centered on vegetables that bring the vibrant colors and flavors of the Mediterranean into every season. My home garden fuels this passion, inspiring mouthwatering dishes that brighten the table and warm the hearts of my guests. Together we will prepare typical Veneto ravioli, filled with seasonal vegetables, and tagliatelle with a rich tomato and pea sauce. We will end our culinary journey with a Veneto dessert adored around the world, the irresistible Tiramisu. Discover the colorful, healthy and flavorful essence of Veneto vegetarian cuisine at my house!

Vegetarian

Total: €117.00

€129.00 €117.00 
per guest

€59.00 per child

Reviews
5.0
72 reviews
Aurora e suo marito sono stati dei fantastici padroni di casa, in un luogo accogliente, con una cucina bella e spaziosa. Aurora si muove benissimo ai fornelli, utilizza prodotti di qualità e dimostra di avere idee innovative che si combinano con la cucina della tradizione. È stato divertente preparare tutti insieme le polpette, mangiare in compagnia e perdersi in tante belle chiacchiere sorseggiando qualche bicchiere di vino. Esperienza consigliatissima

Chiara - November 2024

Esperienza meravigliosa che ripeterò sicuramente. Aurora e suo marito hanno creato un’atmosfera molto accogliente e famigliare, come se fossimo amici da anni. Grazie alle doti culinarie di Aurora abbiamo scoperto i segreti per cucinare alcuni piatti, li abbiamo poi degustati, abbiamo chiacchierato e riso tanto. Il tempo è volato, ma non sarei più tornata a casa!

Lara - November 2024

What a great class! We had an awesome time with Aurora and her interpreter Carlotta. Aurora warmly welcomed us into her home and made us feel like family right away. She went above and beyond to make the experience special and had tons of interesting information to share about Italian cooking. It was also the best meal we had in Italy! 10/10 recommend. Thank you SO much Aurora! You are a fantastic host, cook and teacher. That was absolutely the highlight of our trip to Italy. We were sad to leave at the end of the night!

Andrea M. - November 2024

We had an incredible experience at the pasta and dessert class! From start to finish, it was both fun and informative. We learned to make two types of fresh pasta from scratch, and Aurora and Carlota walked us through every step, explaining techniques and tips along the way. The hands-on experience made it easy to understand the process and learn new things! We made two delicious pastas with herbs from her garden, laughed a lot and shared apertivos and wine! Being able to enjoy the fruits of our labor at the end—everything tasted amazing! As if that wasn’t enough, we also made classic tiramisu for dessert. Aurora put us at ease helping us understand how easy this dish could be to assemble! The atmosphere was warm, welcoming and fun, and we left knowing we will bring her family and their recipes into our home. We highly recommend this class to anyone looking to elevate their cooking skills, enjoy a fantastic meal and meet a wonderful group of humans!

Molly H - November 2024

Accoglienza fantastica a casa di Aurora.Tavola accuratamente preparata con affettati e prodotti homemade comprese le ciambelle salate all'amarone preparate con Aurora. Sono stata veramente entusiasta

Cristina  - November 2024

Where
You’ll receive the exact address after the booking
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Aurora
Cesarina from 2021Location: Verona    Languages: Italian and English
"I love cooking for my family and friends, it’s my way of showing them how much I love them and I want them to be happy and satisfied to approach the table with harmony and carefree."
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