Cooking classes
Let's prepare passatelli, cappellacci and tagliatelle
5.0
We will finish with the beloved tagliatelle topped with a ragout of seasonal vegetables. For the three recipes we will use eggs from my happy hens!
Natasja & Jermain - October 2024
Jean - September 2024
Sayoko - August 2024
Nick - August 2024
Carolyn - July 2024
€135.00 per guest
€135.00 per guest
€68.00 per child
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