Cooking classes
Mani in Pasta Experience: colored pasta, tortelli or ravioli
5.0
Shared cooking class of a typical local product: pasta, panzerotti + tasting of the dish with wine
Shared Experience
Your experience
Every Wednesday I wait for you at my home to experience a different evening than usual: an experience of good food, sharing and new acquaintances!
Calendar of the Mani in Pasta Experience in Catania:
-30/10: tortelli or ravioli pumpkin and sausage
-13/11: tagliatelle or gnocchi with chestnut flour
-27/11: colored pasta
-11/12: pumpkin and sausage ravioli
We will put our hands to pasta to prepare together a traditional recipe of which you will learn the making and secrets. After the class we will taste the prepared dish and toast with a good wine. It will be a unique opportunity to share an evening and meet new people.
Come and experience an Evening with Cesarine!
Reviews
5.0
27 reviews
- Nous avons passé un super moment avec Marilù et Vincenzo. Plein de bonnes idées pour nos prochains repas. On recommande à 100% !! Merci encore à eux.
- Thank you Marilù and Vincenzo for a wonderful class and your generous hospitality. We had a great time!
- I highly recommend this cooking class. Three of us learned how to make two different types of pasta, and tiramisu. Marilu is a wonderfully teacher who is detailed and patient, I have always wanted to make pasta, and now thanks to Marilu I am ready to make it for my family and friends here in the USA.
- If there is 6 stars, I’ll give 6 stars! Marilu is the the great teacher I could’ve expected for. She & Vincenzo picked me up to see open market [alas, it was closed that day], and treat me cappucino & biscotti. I wrote specifically that I’d like to learn to make cannolli, and despite the complexity she really did teach me how to make cannolli! This is also the first time I made cavatelli, and she is patiently guiding me thru the process. The lunch at her cozy home is fantastic, she also recommended me some local tips for dining. I’d highly recommend to book her class!
- Amazing place, lovely people! Really good cooking class with nice Italian family, tasty pastą and tiramisu. Totally recommend!
Perrot - September 2024
Elisabetta - September 2024
Karen J - August 2024
Ditha Thakis - August 2024
Martin - August 2024
€59.00 per guest
(€29.50 per child)
€59.00 per guest
€59.00 per guest
€29.50 per child
Where
Marilù
Cesarina from 2022Location: Catania Languages: Italian and EnglishI am Marilù, your Cesarina in Catania. I look forward to cooking together and letting you taste a variety of traditional dishes that I prepare with love. We will get our hands dirty and make fresh pasta together using fresh and genuine ingredients purchased directly at the open-air market in Catania. Guests will have the opportunity to immerse themselves in all stages of dish preparation. My specialties include egg ravioli and tagliatelle, busiate and cavatelli (Sicilian fresh pasta), scacce, scacciate, and focaccias. My standout dishes are eggplant Parmesan and Sicilian-style caponata. To end on a sweet note, we cannot miss tiramisu, a dessert loved by all, as well as traditional Sicilian sweets: lemon or melon ice and sesame nougat.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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