Online course: Christmas Tiramisu with Etruscan biscuits

An engaging online cooking class where you’ll learn step by step how to prepare a traditional regional recipe

In one hour, we will prepare together the great classic of the Italian holidays: Tiramisù, a timeless dessert that simply cannot be missing at Christmas. Creamy, comforting, and rich in history, tiramisù is one of the most beloved symbols of Italian pastry.

In this online course, I will guide you step by step in making the classic tiramisù — but that’s not all! We will also prepare Etruschi, crunchy and fragrant biscuits typical of the culinary tradition of Romagna: perfect for dipping in sweet wine and ideal as a dessert at the end of a meal, especially during the Christmas season. A course designed to bring to your table two great Italian classics, easy to make and guaranteed to impress every guest.