Cooking Classes
Pizza and focaccia
5.0
Raffaella
Spoken languages:
Italian and English
Cesarina Green
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- We’ll learn how to make pizza dough, dividing it first into two parts and then into single portions
- Focaccia
- Tiramisu
Upon arrival in San Giorgio a Cremano, guests will be welcomed with a home tour of a historic flat dating back to the 1700s. This will be followed by a tasting of Neapolitan finger food prepared by Cesarina Raffaella, accompanied by an excellent welcome cocktail.
The experience will continue with a session dedicated to cooking: the dough for pizza and focaccia will be prepared, then divided into two parts and subsequently into small balls to make montanare. Afterwards, we will move on to making tiramisu.
At the end of the session, guests will be able to enjoy together the dishes prepared during the experience.
Vegetarian
Remaining char: 500
Total: €111.00
€111.00
per guest€56.00 per child
Reviews
5.0
5 reviews
- There are many cooking courses in Naples, but few as anticipated and attentive as this one. Raffaella welcomed us into her wonderful home, carefully taught us some of the best tricks of Italian cuisine, and we finished with a pleasant meal. An unforgettable experience.
- It is simply impossible ti describe my level of happiness during and after the cooking class with Raffaella. From the moment I entered one of the most beautiful houses I've ever seen until to moment I left it, I felt like I was in a great Italian movie. Raffaella was very dedicated mentor and we "clicked" from the very first moment. Grazie, Rafaella!
- I had an absolutely incredible experience learning how to cook like a true Neapolitan with Raffaella! Raffaella and her husband, Enzo, were extremely welcoming and friendly and did everything to ensure my experience was memorable. Their home was incredible and I could tell Rafaella truly cared about the experience she offered and in accommodating a clueless American tourist like myself. Thank you Raffaella, I had an amazing time! Truly one of the most memorable parts of my trip to Napoli!
- Raffaella and her husband Enzo were so much fun! The lesson was in their apartment in an old restored mansion. We laughed and had the best time. They speak a little English but we mostly communicated with google translate.
- My sister and I booked a three course cooking class for lunch with Cesarina Raffaella and it was a highlight of our trip! Raffaella is a fantastic host and chef. When we arrived her husband gave us a tour of their beautiful home with many of its original elements including frescoes and stonework and we learned about its history along with some history of the area. We are English speakers so their niece joined us to help translate. Before we started cooking we enjoyed some drinks and delicious local salt cake that Raffaella had prepared. The cooking process was super fun and we learned so much! After making the food we all sat down together to eat and everything was delicious including the homemade aperitifs from plants in Raffaella’s beautiful garden. We felt so comfortable and happy through the experience the whole family was hilarious and we were laughing the entire time. The atmosphere was amazing, they have a wonderful home and make you feel like family immediately. 10/10 I highly recommend Cesarina Raffaella for a cooking class. This is an absolute must if you are in Naples or Ercolano. Thank you so much Raffaella!
Translated from Spanish•
Victoria -
Ivan -
Brendan Ruffolo -
Ruth B -
Tess and Rosa -
Remaining char: 500
Total: €111.00
€111.00 per guest
Where
Raffaella
Cesarina from 2022Location: San Giorgio a Cremano (NA) Languages: Italian and EnglishThe house of our Cesarina Raffaella is located not far from the National Railway Museum of Pietrarsa, from the excavations of Herculaneum and on the Circumvesuviana Naples-Sorrento line. The apartment has preserved the original architectural structure of the Vesauvian Villas intact, with unique episodes of construction techniques, the original flooring with frescoed walls and vaults; this offers, in a family atmosphere, a recognized hospitality and historical charm. Raffaella offers typical Neapolitan cuisine celebrated by Ippolito Cavalcante but also the refined culture of Bourbon culinary art. "The products are carefully chosen the liqueurs are of own production, by our choice and for a better quality, we prepare the dishes on the spot. This can take some time to prepare, but we know that patience is the best way to eat well.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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