Sweet secrets of Sicily: traditional pastry-making course

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Are you a fan of homemade sweets typical of Sicilian tradition? You absolutely must spend a few hours at my home: you’ll have the chance to learn how to make Sicilian desserts with your own hands and enjoy eating as much as you want. When you’re full, you can take home everything you’ve prepared to share with your friends or family.

In the course, I will reveal all the secrets of Sicilian pastry, guiding you step by step through the preparation of three iconic desserts: Sicilian torrone with almonds, cinnamon gelo, and sesame cookies. You’ll learn traditional techniques and insider tips to achieve perfect results, just like in Sicilian grandmothers’ kitchens. A sweet and engaging experience, perfect for those who love cooking and desserts.