Pasta and tiramisu class in an elegant home in Catania

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

At Cesarina Marilù’s home, you’ll enjoy an authentic experience dedicated to fresh, handmade pasta, prepared with wholesome ingredients and local produce selected directly from Catania’s lively open-air markets. In a friendly and welcoming atmosphere, we’ll get our hands dirty discovering the techniques, traditions and little secrets of home-style Italian cooking.

During the cooking class, you’ll take part in every stage of the preparation, making tagliatelle and ravioli stuffed with seasonal vegetables or fresh fish, highlighting the typical flavours of Sicilian cuisine. To round off the experience on a sweet note, we’ll prepare a classic tiramisu together, a symbol of Italy’s most beloved tradition.