Cooking classes

Traditional cooking course with organic ingredients

5.0
Top rated
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Raffaella

Modena

Duration 3h

Max 6 guests

Spoken languages:  German, English, Italian

Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson

Private Experience
Your experience
  • Tigelle with Modenese pesto, Parmesan and balsamic vinegar
  • Green lasagne with ragù
  • Tiramisù

I will guide you through the preparation of doughs, the art of rolling out pasta, using a rolling pin, and creating a lump-free béchamel sauce and a delicious ragù. I'll share many secrets gleaned from years of experience, making cooking much simpler and more enjoyable.

I have a university background in foreign languages, English and German, so it will be easy to engage in conversations with people from all over the world. My house, which has retained its original characteristics, is a century-old building located near the center of Modena.

Total: €129.00

€129.00 per guest

€64.50 per child

Reviews
5.0
6 reviews
Rafaella opened her kitchen to us, shared her recipes, and made us feel very welcome. My daughter and I really enjoyed the experience, company, and delicious food. Thank you so much Rafaella and Happy Birthday to you!

Mary Jo - November 2024

We has a wonderful time learning to make tortelli, tigelle and tiramisu with Raffaella. She was very knowledgeable and made things very simple to understand. She was incredibly kind and generous and made sure we did not rush through the lesson or the meal afterwards. We really appreciated her giving her time and her home to teach the lesson. We would recommend that anyone book a class with Raffaella.

Adrienne  - September 2024

It was an incredible experience! We definitely recommend it to anyone who wants to learn to cook traditional modenese cuisine. My wife and I had a wonderful time with Raffaella. Besides cooking three traditional and very delicious dishes of our choice (tortelli with ricotta and spinach, tortellini with broth and tiramisu), we had good talks and learnt also some "secrets" about other modenese dishes like ragout. When we are in Modena again, we would do it once again.

Elke & Martin - June 2024

Rafaela was an amazing host. SHe taught us how to make torteloni, taglieteli and tiramisu. She was very welcoming and friendly. I would definitley reccomend.

Antonio - July 2023

We had a wonderful cooking class with Rafaela! My family of four loved every minute of it. She contacted us the day before to ask about preferences for what we would like to learn to make. We said local cuisine and tortellini. She exceeded our expectations. She was very informative about local cuisine and culture and talked us through the recipes and process. The only challenge was we were there during very hot weather and there was no air conditioning, but we still enjoyed the evening. We highly recommend this experience.

Judy  - July 2023

Where
You’ll receive the exact address after the booking
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Raffaella
Cesarina from 2018Location: Modena    Languages: German, English, Italian
Raffaella's house is located near the center of Modena, where the historic Via Giardini begins, that since 1781 connects Modena and Lucca, crossing the Apennines. The environment in which Raffaella receives guests is an art nouveau house in which our Cesarina has carefully and lovingly preserved family objects and furnishings. With similar feelings, Raffaella, who beyond the passion for cooking also cultivates the one for foreing languages, English and German in particular, welcomes friends and guests, pampering them with the aromas and flavors of her dishes.
 
 
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