Cooking classes
Tuscan cooking class 3 recipes revisited
5.0
Cooking class: learn how to cook Italian recipes
Private Experience
Your experience
- Panzanella (tender bread with mature farmer tomatoes, farmer oil and basil)
- Tortelli Maremmani
- Tiramisù
You will learn with me about traditional Tuscan dishes. My cooking class in Livorno will take you on a discovery of the secrets of fresh filled pasta in a thousand shapes. We will each knead our own pasta starting from flour with fresh eggs. During the class, we will use only fresh, quality ingredients. Once the preparations are finished, we will sit down together to enjoy our dishes, accompanied by a glass of local wine. It will be an authentic experience, allowing you to take the scents of Tuscany home with you.
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00
per guest€72.50 per child
Reviews
5.0
10 reviews
- Me and my husband had a absolutely fantastic time with Joelle N. and her husband and learned a lot. The food was amazing.
- Joelle and Ricardo were the perfect hosts! Joelle is an excellent teacher and we enjoyed our time cooking, laughing and learning new recipes! Would definitely recommend and would love to cook with them again, Joelle truly has a gift of teaching clients new recipes, 10/10 experience!
- Amazing experience for our family of 4 (2 adults and 2 teens) with Joelle and her husband Ricardo. Their home is lovely and their hospitality even better. This was one of our favorite days during our two week vacation in Italy and France. Fun, relaxing, well organized class. The food was excellent. You will also learn that Joelle and Ricardo have some impressive backgrounds in the food industry. We were very impressed and hope to return again!
- We had an absolute fabulous meal and great fellowship with Joelle and husband. They treated us like royalty and the food and wine was delicious. I highly recommend this experience and visit their beautiful home in Livorno
- My husband and I had the loveliest evening with Joelle and Riccardo. We were warmly welcomed into their home and with views of the sea and wine in hand, we learned to make fresh ravioli, Panzanella salad, tiramisu and more. Joelle was very organized and efficient in her planning and teaching. Every detail was thought of, to make it an enjoyable and educational experience. And the dishes were absolutely delicious. We couldn’t have asked for a better cooking/dining experience and agreed it was definitely one of our favorite things we did in Italy!! Absolutely recommend.
Hulda and Sverrir - June 2025
Karen & Mike G - November 2024
Jacqueline - June 2024
Dan - June 2024
Genevieve Doll - April 2024
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00 per guest
Where
Joëlle
Cesarina from 2023Location: Leghorn Languages: Italian, French, EnglishMy cuisine is regional but not limited to that; I love creating creative dishes based on traditional Italian cooking. I follow seasonality and use top-quality ingredients! I particularly enjoy pastry-making in all its forms.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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