Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
In this experience, you will have fun kneading! We will prepare three fresh pasta shapes together: ravioli, tagliatelle and spaghetti alla chitarra, all worked by hand without a planetary mixer. We will knead and roll out the dough with a rolling pin, then match the fresh pasta to three variations of fish, cooking them step by step. At the end, you will receive a brochure with all the recipes and enjoy a selection of three different wines. Don't miss the opportunity to try your hand and taste our delicacies!
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00
per guest€67.00 per child
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€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00 per guest
Where
Eleonora
Cesarina from 2023Location: Leghorn Languages: Italian and EnglishI adore cuisine made with simple dishes and find inspiration from typical Tuscan recipes, where I was born, and Emilian ones, where I worked for many years. I love making bread and focaccia dough, roasts cooked the way my mother taught me, and first courses with egg pasta. Additionally, I enjoy searching for typical cured meats and cheeses.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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