Marisa
Spoken languages:
Italian, English, French
Tasting of traditional dishes
Shared Experience
Your experience
This experience allows you to discover simple yet flavourful recipes. Enjoy focaccia and cakes filled with the finest Umbrian cured meats and cheeses, accompanied by fine local wines. For the first course, you will savour handmade pasta served with two delicious sauces. Finally, to end on a sweet note, you will be delighted by a traditional zuppa inglese prepared with torcolo, soaked in alchermes and enriched with the aroma of coffee and lemon custard. A unique gastronomic experience that will allow you to experience the true flavours of Umbria!
€82.00 per guest
(€41.00 per child)
Remaining char: 500
Total: €82.00
€82.00
per guest€41.00 per child
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€82.00 per guest
(€41.00 per child)
Remaining char: 500
Total: €82.00
€82.00 per guest
Where
Marisa
Cesarina from 2024Location: Paciano (PG) Languages: Italian, English, FrenchMy favorite dishes are those made with long-fermentation doughs. One of my specialties is the Easter cheese bread, infused with the warm and inviting aromas of cinnamon and cloves. All my pasta is handmade, paired with simple yet flavorful sauces, such as *aglione* and white Chianina ragù. For desserts, I often prepare zuppa inglese, made with the traditional Umbrian torcolo soaked in alchermes, and salame del re, two delightful classics of Italian tradition.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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