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Valeria

Cesarina from 2025

My speciality: Tagliatelle with Amatriciana Sauce

Spoken languages: English and Italian

Good to know

I offer vegetarian alternatives

Hi from Valeria!

Cooking for me is passion, curiosity, and a touch of everyday magic. In my kitchen, I will guide you through making handmade pasta: tagliatelle, orecchiette, cavatelli, and many other shapes, sharing all the secrets to achieve perfect doughs and sauces that will take you back to your childhood.I will introduce you to the flavors of my Neapolitan ragùs, classic sauces, and traditional desserts, because in the kitchen everything transforms into taste and joy!In my kitchen, you will learn, laugh, taste… and above all, take home not just recipes, but a piece of the Italian heart.

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My specialities
  •  Gnocchi with Neapolitan Sauce
  •  Tagliatelle with Amatriciana Sauce
  •  Tagliatelle with Gricia Sauce
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