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Fresh Pasta Making Class in Siena
cooking classes
best sellerMaster the techniques behind Tuscany's world-famous cuisine; ‘pici’, ‘malfatti’, ‘pappardelle’. Fill your table with Siena's delights, and take home new cooking skills.
Experience the regional traditions of everyday Italy and discover the secrets of pasta while enjoying an Italian Aperitivo.
Learn how to roll 'sfoglia' (fresh egg pasta) by hand and how to prepare 3 simple different kinds of pasta from scratch with your Cesarina.
After your lesson, enjoy what you've prepared with local wines and selected beverages.
This cooking lesson is a perfect choice if you are with young children, friends or even alone, as it's fun, interactive and simple. Perfect for food lovers looking for something fun.
To Italy with Love
Buy this experience as a gift card, and the recipient can redeem it any time
Had a wonderful evening with Barbara! She was welcoming and made us feel right at home! Her instructions were clear and we learned a lot about…
Valentina and her daughter welcomed us so warmly. With another couple we had so much fun learning how to make pici and tagliatelle. We all…
Barbara was warm and welcoming. She taught us traditional handmade pasta techniques and taught us to have fun in the kitchen! Barbara’s home was…
Barbara was a phenomenal host and teacher! Barbara’s home and kitchen were beautiful! Barbara taught us to make excellent pasta and taught us to…