Cooking classes
Cooking Class: let's cook and taste 3 typical Baresi dishes
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!
Your experience
I will be happy to host you in my home to teach you three very significant dishes of the Bari tradition. We will start by preparing a fantastic focaccia that we will enjoy with the famous mozzarella; I will teach you how to cook the famous spaghetti con le cozze, a first course of our tradition with garlic, oil, parsley, tomato and very fresh mussels for a pasta that smells of the sea. To conclude our meal we will have the opportunity to learn the recipe for Sporcamuss, a typical Bari dessert with an unmistakable flavor that will be our dessert. I warmly expect you in my home for this fantastic cooking class, in a relaxed and fun environment together with me and my family. I can gladly offer you vegetarian and vegan alternatives.
Reviews
5.0
23 reviews
- Una delle esperienze più belle mai fatte. Siamo stati accolti da Sara e sua figlia, ci siamo sentiti subito a casa. Abbiamo cucinato i panzerotti, con la ricetta della nonna, che dire buonissimi! Abbiamo mangiato tutti insieme, tra risate e racconti, ci siamo sentiti parte della loro famiglia! Sara, Valeria e Francesco sono stati gentilissimi e noi siamo stai piacevolmente sorpresi di fare questa sorpresa
- Per noi è stata un'esperienza indimenticabile. Era da tanto che volevamo provare le Cesarine e capitare con la Signora Sara è stato davvero il massimo. La qualità del cibo, la gentilezza della famiglia di Sara e la facilità di comunicazione sono stati gli ingredienti perfetti per passare una serata piacevole. Consigliato a tutti gli amanti di esperienze diverse dal solito. Grazie di cuore Sara!
- We had a lovely time with Sara and her family. Adults and kids alike completely enjoyed the cooking experience from beginning to end: the eating! Sara and her family were very welcoming and not only did we cook but we chatted, learned more about each others cultures and discussed aspects of Bari life. It helped us feel less like visitors and more like part of the city. Thank you for having us in your home, we will be sure to continue cooking Bari Panzerotti upon our return home!
- We spent a lovely evening with Sara, her daughter and Francesco. Sara shared with us her secrets for cooking great focaccia, pasta and sporcamuss. We ate delicious food, learned about the local kitchen, shared a good laugh and felt genuinely welcomed. It was a heartwarming experience that we truly recommend.
- We spent a lovely evening with Sara, her daughter and Francesco. Sara shared with us her secrets for cooking great focaccia, pasta and sporcamuss. We ate delicious food, learned about the local kitchen, shared a good laugh and felt genuinely welcomed. It was a heartwarming experience that we truly recommend.
Angelica - April 2024
Andrea - April 2024
Rick Pezzimenti - March 2024
Cristian and Alexandra - March 2024
Cristian and Alexandra - March 2024
€214.00 per guest
(€107.00 per child)
€214.00 per guest
€214.00 per guest
€107.00 per child
Where
Sara
Cesarina from 2023Location: Bari Languages: Italian and EnglishI love cooking traditional Apulian dishes with recipes that have been handed down to me from my mother. I also like to experiment with new recipes and my family members are always ready to savor my delicacies. I like having friends and family at home and I always make them feel at home.