Cooking classes

Vegan cooking class in the ancient village

5.0
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Valentina

Bari

Duration 2h 30m

Max 4 guests

Spoken languages:  Italian, French, English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    In the exclusive atmosphere of the Borgo Antico, surrounded by the typical scents and sounds of Bari, a short distance from Teatro Margherita, we invite you to prepare a vegan menu together. I welcome you to my historic home, among retro atmospheres and hints of contemporary art, for a cooking class based on the use of varied and seasonal local products. We will use 0 km vegetables and make typical recipes that you can easily repurpose in the future. I look forward to seeing you!

    Vegan

    Total: €105.00

    €139.00 €105.00 
    per guest

    €53.00 per child

    Reviews
    5.0
    6 reviews
    Valentina was so kind and knowledgeable, she taught us skill we immediately were able to take and use a few days after. She also gave us tips on where else to eat and explore in Bari.

    Kira  - December 2024

    Sono stato da Valentina per una lezione che mi è stata regalata per il mio compleanno, e posso dire che Valentina è una signora simpaticissima, che ti mette a tuo agio, con cui abbiamo chiacchierato tanto e preparato delle vere e proprie leccornie! La consiglio vivamente!

    Lorenzo - September 2024

    Una bella esperienza nel cuore di Bari Vecchia! Valentina ci ha accolti in casa sua con familiarità e solarità, abbiamo avuto la possibilità di cimentarci nella preparazione di pasta fresca, crema al cioccolato e melanzane al forno! Tutto ottimo (grazie alla sua guida)! Una bellissima esperienza regalata per un compleanno importante! Poi a pranzo risate e chiacchiere come fossimo in famiglia! Sicuramente da ripetere e consigliare

    Pasta fresca e chiacchiere  - September 2024

    Valentina was the most generous host with her time, food and hospitality. She has a passion for sharing her knowledge of the food of the region and patiently taught us how to make crumbed eggplant rolls, cavitelli pasta and an easy and delicious sauce, and tiramisu. We have had Avery satisfying main meal for the day and learnt skills that we can take home with us. Thank you very much Valentina!

    Kim - August 2024

    Valentina was wonderful! She was so generous and an exceptional teacher. We loved her recipes and the delicious lunch we had with her. Her home is beautiful and we felt privileged to be invited in to learn from her. We highly recommend this experience! 🧑‍🍳 xx

    Sally - August 2024

    Where
    You’ll receive the exact address after the booking
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    Valentina
    Cesarina from 2024Location: Bari    Languages: Italian, French, English
    My kitchen is predominantly vegetarian, featuring ingredients typical of the region. I enjoy adding a personal touch to traditional recipes from my area. Living in the ancient village, I love to "steal" the secrets from the guardians of ancient recipes, now known worldwide.
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