Cooking classes
Explore the art of Tuscan fresh pasta making
5.0
Challenge yourself with a pasta-lover cooking class
Private Experience
Your experience
- Pici (homemade noodles) in a garlic sauce
- Tortelli del Mugello
- Tortelli Maremmani
Have you ever wanted to discover the secrets of preparing three delicious fresh pastas typical of Tuscany? Join my course, where I will guide you step by step through the art of creating fresh egg pasta and one of Tuscany's oldest dishes, Pici, made only with flour and water. During the course, you will also learn how to make different traditional grandmothers' fillings and how to make tortelli, Pici and their delicious toppings.
At the end of the class, we will sit down to enjoy the fruits of our labor together, accompanied by a glass of local wine. To end on a high note, I will delight you with a Tuscan dessert prepared my way. I look forward to seeing you in front of the sea to share this fun and culinary experience together.
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00
per guest€72.50 per child
Reviews
5.0
11 reviews
- We were received very friendly and warm welcome by Joëlle and her husband. Joëlle explained us very well some traditionally dishes and recipes from Tuscany. We had a great experience to prepare with her some pasta dishes. She took attention on our preferences and allergies. We had a nice evening together.
- Me and my husband had a absolutely fantastic time with Joelle N. and her husband and learned a lot. The food was amazing.
- This was a lovely experience. They were very welcoming and made myself and my husband feel comfortable. We learned a lot about making fresh pasta and got to enjoy it with some lovely home cooked sauces and wine afterwards. It was a great experience learning about Italian cooking in this friendly way. We really appreciated being welcomed into Joelle and her partners home. Great chat with very friendly people. Would highly recommend this.
- Amazing experience for our family of 4 (2 adults and 2 teens) with Joelle and her husband Ricardo. Their home is lovely and their hospitality even better. This was one of our favorite days during our two week vacation in Italy and France. Fun, relaxing, well organized class. The food was excellent. You will also learn that Joelle and Ricardo have some impressive backgrounds in the food industry. We were very impressed and hope to return again!
- We had an absolute fabulous meal and great fellowship with Joelle and husband. They treated us like royalty and the food and wine was delicious. I highly recommend this experience and visit their beautiful home in Livorno
Gérard - June 2025
Hulda and Sverrir - June 2025
Rebecca and David - June 2024
Jacqueline - June 2024
Dan - June 2024
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00 per guest
Where
Joëlle
Cesarina from 2023Location: Leghorn Languages: Italian, French, EnglishMy cuisine is regional but not limited to that; I love creating creative dishes based on traditional Italian cooking. I follow seasonality and use top-quality ingredients! I particularly enjoy pastry-making in all its forms.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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