Cooking Classes

From the garden to the table: Sicilian cooking class

5.0
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Marcello

Palermo (PA)
Duration 3h
Max 12 guests
Spoken languages:  
Italian, English, French
Has pets

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Homemade busiate pasta with sauce and eggplant
  • Panelle and seasonal vegetables in batter
  • Tiramisu

Immerse yourself in an authentic Sicilian culinary experience with breathtaking views of Palermo! I will guide you on a sensory journey that begins with the art of fresh homemade pasta, handed down from generation to generation. We will stroll through my lush garden, a small paradise where you can pick the aromatic herbs that will flavor our dishes. Then we will have fun preparing typical Palermo fried foods, the queens of street food, and finish off with tiramisu. You will be welcomed with an aperitif, to be enjoyed among the scents of the garden and the unique spectacle of the panoramic view of the city.

Total: €204.00

€102.00 
per guest

€51.00 per child

Reviews

5.0
4 reviews
Marcelo and his wife showed our family an outstanding experience in not only cooking but in Sicilian hospitality! We had a fantastic evening preparing a fabulous meal but also a great evening

John Bonanno - 

Marcello and Alphonsa were fantastic. We went on a quick tour of Capo Market then drove to their home- it was beautiful garden with a gorgeous view over Palermo. We cooked panelle and baked anelletti and had cannoli for dessert and it was one the best meals I had while in Sicily. I highly recommend this experience!

Kristen - 

**One of the Most Memorable Experiences of Our Sicily Trip** Our evening with Marcello was so much more than dinner. It was one of those experiences that makes you feel like you actually got to know Sicily rather than simply visit it. We were traveling as a family, and Marcello welcomed all of us into his beautiful home with incredible warmth and generosity. From the moment we arrived, we felt less like customers and more like guests of the family. The food was outstanding—authentic Sicilian cooking, thoughtfully prepared and shared in a setting that was absolutely beautiful. But as good as the food and wine were, what we will remember most is the hospitality. Marcello created an evening where we could slow down, eat, drink, talk, laugh, and simply enjoy being together as a family. For us, that made the experience especially meaningful. Sicily has deep family roots for us, and sharing a meal in a Sicilian home gave the evening a connection and authenticity that no restaurant could have provided. Marcello is a wonderful host, a talented cook, and someone who clearly takes great pride in sharing his home, food, and Sicilian culture with others. If you are visiting Palermo and want an experience that goes beyond sightseeing and restaurants, spend an evening with Marcello. It was one of the highlights of our entire trip and a memory our family will carry home with us. Grazie mille, Marcello, for welcoming the Bonanno family into your home. ❤️🇮🇹

Frank B - 

Exceeded my expectations. The host was so welcoming and we learned a lot. The food was the best we had in Sicily so far and the house and garden was gorgeous. Really was the highlight of the trip

Brandon - 

Where

You’ll receive the exact address after booking
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Marcello

Cesarina from 2025Location: Palermo (PA)    Languages: Italian, English, French
My cooking is born from a deep love for the sea and its traditions, nurtured since childhood through fishing. Over the years, I’ve refined my techniques with professional courses and by discovering the recipes of coastal villages. I love preparing dishes that tell a story and celebrate togetherness, like big seafood feasts or creative twists on traditional Sicilian cuisine. For my guests, I aim to offer a journey through the flavors of the sea, using seasonal ingredients, fresh herbs from my garden, and a warm, authentic welcome. Sharing this passion is my greatest joy.
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