Cooking classes

Homemade pizza and tiramisù class

5.0
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Alice

Palermo

Duration 3h

Max 8 guests

Spoken languages:  English, Italian, Spanish, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Private Experience
Your experience

    In this experience, I will teach you which type of flour to use for your dough, the right hydration and some little tricks for the perfect leavening. Let's prepare the toppings for pizzas together. I'll show you the ingredients for creating typical sicilian pizzas such as the Norma but you can also create Your own pizza with the available ingredients.

    I'll teach you how to have a pizza with a crispy and well-baked crust in an ordinary home oven, as if it were baked in a wood one. Furthermore, we'll prepare the classic tiramisu, the Italian dessert par excellence, with a unique sicilian touch. You will become a homemade-pizza champion and once you get home you can organize a Pizza & Tiramisu dinner for your family and friends.

    Total: €133.00

    €133.00 
    per guest

    €67.00 per child

    Reviews
    5.0
    185 reviews
    Alice’s home was so quaint clean and welcoming! Food was delicious and her instructions were easily able To be followed. We felt right at home! In all it was an amazing experience that we will remember forever. Thank you Alice!

    Kayla P - July 2025

    Had a great experience and recommend this class to anyone who loves pasta. Hosts were friendly and explained all the steps.

    John Finn - July 2025

    Alice is an amazing teacher. She is warm and welcoming and is truly a gifted chef. She gives you ample opportunity to craft the recipes yourself, so you leave with a very strong understanding of how to make traditional Sicilian pastas. She and Francesco are also deeply knowledgeable about the slow foods movement and gastronomy, and have invaluable insights into traditional cuisine in Sicily and Italy. This experience was a definite highlight of my trip, and the meal we enjoyed together in her lovely home was the best I had during my stay in Palermo. Absolutely recommend!

    Sarah - June 2025

    Amazing experience. Alice is so knowledgeable and patient. Everything was perfect. The food was like being back in my grandma’s kitchen. Highly recommend.

    Tonie Talbert - May 2025

    We had a wonderful experience cooking with Alice and Francesco! It was such a fun and authentic experience. The home was clean and lovely right in the heart of Palermo. The class was structured well where we were able to have hands on experiences making all 3 courses, and all the food was absolutely delicious. Excellent class and a true highlight of our trip!

    Megan and Dan  - May 2025

    Where
    You’ll receive the exact address after the booking
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    Alice
    Cesarina from 2022Location: Palermo    Languages: English, Italian, Spanish, French
    "I was passionate about cooking and food since I was a child, accomplices grandmother who loved to cook and the whole family who loves to eat well. I therefore decided to pursue a university career in the field of gastronomy. I have faced a multidisciplinary and holistic path that has treated the world of food at 360 o'clock. I love cooking for my family and for others, starting from the choice of recipes and the selection of ingredients. I like to experiment and I'm particularly passionate about pastry and leavened foods. I do research on ancient cookbooks and asking around, especially older ladies, their family recipes. Sicily, like all Italy, has an invaluable gastronomic heritage, whose recipes and preparations vary from house to house, not only between cities and provinces. This gives the palate the opportunity to enjoy the same traditional dishes with different ingredients, techniques and stories."
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