Cooking classes
Let's knead and savor the flavors of tradition together
5.0
Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class
Shared Experience
Your experience
- Tagliatelle
- Lemon ravioli
- Tiramisù
I love inviting guests into my world, immersed in the rich culinary traditions of my beloved city. What brings me immense joy is to return to our roots, to the old Renaissance Florence and take a journey into the past. During this experience, we create together dishes that encapsulate the essence of Italian cuisine. We start with an aperitivo, then the subtle taste of lemon-infused ravioli, paired with the softness of handmade tagliatelle, ending with a classic tiramisu. Being a Cesarina doesn't just mean teaching the art of cooking but also sharing a part of our history. It's about bringing people together around good food, heartfelt laughter, and stories of old Florence. Let's knead, roll out, and savor the flavors of tradition together!
Reviews
5.0
10 reviews
- Francesca was just the most wonderful, kind, knowledgeable teacher. Her home is just beautiful - the perfect setting for a class. We made three dishes, and she was really flexible in our ingredient use and how we approached the lesson. She has a genuine passion and excitement for cooking that shines through. Being with her was energising and when I am next back in Florence I will definitely book in with her!
- Francesca was an amazing cooking teacher and so welcoming. We learned so much from her and her delicious recipes. Would definitely recommend.
- so much fun enjoyable experience
- Francesca’s cooking class was better than we could have imagined! We signed up for our honeymoon, which easily became one of our favorite days. Francesca is so warm and welcoming as she invited us into her home. She had the eggs, flour and work stations ready and waiting for us. We made two types of pastas and tiramisu. Was absolutely delicious and created the best memories. Beyond happy to bring home our newly learned knowledge of pasta making. Highly recommend Francesca, she will make the evening perfect!
- Great experience!! This was a private in home lesson. Francesca was warm and inviting, really sweet and patient. My wife is vegan so Francesca guided us in making panzanela (spelling?), potato gnocchi with a fresh tomato sauce & a simple dessert which I cannot pronounce. I can't wait to attempt to re-create the recipes at home. I would definitely recommend her cooking class/lesson to anyone interested. Grazie mille Francesca!!
Jod - August 2024
Janna S. - July 2024
Claudia Portugal - June 2024
Katey F. - May 2024
Armando & Monica - May 2024
€179.00 per guest
(€89.50 per child)
€179.00 per guest
€179.00 per guest
€89.50 per child
Where
Francesca
Cesarina from 2023Location: Florence Languages: Italian, English, FrenchAmo tornare alle origini, alla vecchia Firenze Rinascimentale e fare un viaggio nel passato con i miei ospiti per poter riprodurre le vecchie ricette Fiorentine: dalla pasta fatta in casa realizzata totalmente a mano, come anche i sughi e i dolci, utilizzando solo prodotti biologici.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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