Cooking classes
Piedmontese boiled meat: a journey into traditional flavors
5.0
Eugenia Jenni
Spoken languages: Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Bollito is a typical Piedmontese dish: rich and enveloping, perfect for sharing in company. The key to success lies in the cuts of meat chosen, the flavors and the careful cooking. To make the most of them, we accompany the bollito with traditional sauces: bagnetto verde, bagnetto rosso and cren sauce.
Even if the day is gloomy or cold and you find yourself visiting our charming city, I look forward to your enthusiasm to spend some time together and end our experience with a delicious traditional dessert. Don't miss this fine opportunity, I look forward to it.
€143.00 per guest
(€72.00 per child)
Remaining char: 500
Total: €143.00
€143.00
per guest€72.00 per child
Reviews
5.0
50 reviews
- My sisters and I booked this cooking class while on vacation in France and Italy. It was probably my favorite thing about our trip and one of my favorite things I’ve done in all of my travels. Eugenia (Jenni) and Mauro were extremely welcoming and sweet. We had such an amazing evening getting to know them and learning about their life and their family. We learned all of the secrets and techniques for making great homemade tiramisu, agnolotti and tortelloni. Eugenia was a great teacher. I would highly recommend any of her classes. I hope I can make it back to Turin in the future and take another one of her classes.
- My experience with Eugenia was fantastic! She and her husband are very kind and welcoming people. I had a great time with them learning how to make fresh pasta and Tiramisu! I 100% recommend this interesting, formative and delicious activity!
- The Best Pasta- and Tiramisu Workshop ever, fantastic teacher!
- We loved our cooking experience with Eugenia. We were really stunned by the beauty of her house and the warm hospitality she and her husband extended to us. It was really a "hands on" learning experience and fun, too. So know we know a lot about pasta and Tiramisu and will try to cook it at home. What a perfect couple and wonderful evening! Thank you
- what a wonderful evening. I loved getting to meet Jenni and Mauro. They welcomed me into their home and I learned how to make pasta and gnocchi. I could not trade this experience for anything in the world. This is a must do experience.
Lauren - May 2025
Julie from Canada - April 2025
- - April 2025
Andrea, Raphaela and Ines - March 2025
John Moore - February 2025
€143.00 per guest
(€72.00 per child)
Remaining char: 500
Total: €143.00
€143.00 per guest
Where
Eugenia Jenni
Cesarina from 2022Location: Turin Languages: Italian and English"The passion for cooking has always intrigued and overwhelmed me. For years it has been a gesture of love towards my three children and my large family of origin and now I put the same dedication at the disposal of those who come for pleasure, for work, but also for those who live in the beautiful city of Turin and want to taste the flavors of traditional Piedmontese cuisine. My house is located in the hills near the "Villa della Regina" and is easily accessible by public transport from the city center; here my husband and I also have a small garden where we can welcome our guests in good weather, for a welcome drink. I have a great passion for organic flours which I use regularly to make bread, pasta and above all sweets, my great predilection ".
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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