Cooking classes
Aperitif with Prosecco and typical appetizers
5.0
Eugenia Jenni
Spoken languages: Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Together we will prepare a selection of 5 appetizers with a good glass of Prosecco , much loved by many, for a relaxing and fun time to share with friends. We will finish with a small glass of Vermouth born right in Turin in 1786 by Benedetto Carpano. The preparations will be original and we will use seasonal products, both vegetarian and non-vegetarian.
I look forward to seeing you at my home in Turin, easily accessible from the city center.
€115.00 per guest
(€57.50 per child)
Remaining char: 500
Total: €115.00
€115.00
per guest€57.50 per child
Reviews
5.0
61 reviews
- Jenni & Mauro were excellent hosts and gave us a very warm welcome. The pasta cooking class was informative, entertaining, and the results were delicious. We thoroughly enjoyed the three hours with Jenni & Mauro and can highly recommend the event. They also gave us lots of good tips to take home with us. If we come back to Turin, we will definitely visit them again. Thank you again, Jenni & Mauro, you are great.
- Un’esperienza indimenticabile per la mia famiglia ! Jenni e Mauro ci hanno accolti nella loro splendida casa con una gentilezza e un calore che ci hanno fatto sentire subito a nostro agio. È stato un vero piacere conoscerli: sono persone autentiche, appassionate e incredibilmente ospitali. La lezione è stata divertente, interessante e piena di spunti utili che porteremo con noi a casa per continuare a fare la pasta fresca. Il cibo era delizioso e l’atmosfera rilassata e accogliente ha reso tutto ancora più speciale. Speriamo davvero di rivederli presto!
- We had the best time with Jenni!!!! Her and her husband were amazing. We have teenage girls and moms and everyone enjoyed it. We loved that Jenni opened her house to us and taught us so much about the Italian culture. We would recommend this experience and we would do it again!
- Eugenia & Mauro were phenomenal hosts. It was a pleasure learning firsthand how to make pasta and enjoy Piedmont cuisine in their home. This was the best pasta we’ve ever had and the overall experience was incredible.
- Very fun, Mauro and Eugenia are very warm and welcoming, you owe it to yourself to do this at least once in your life. Molto divertente, Mauro ed Eugenia sono molto cordiali e accoglienti, dovresti farlo almeno una volta nella vita.
Bernhard & Thomas - October 2025
Katie - September 2025
Robin - August 2025
Rajpal Bal (Uno) - July 2025
Munpal Bal (2) - July 2025
€115.00 per guest
(€57.50 per child)
Remaining char: 500
Total: €115.00
€115.00 per guest
Where
Eugenia Jenni
Cesarina from 2022Location: Turin Languages: Italian and English"The passion for cooking has always intrigued and overwhelmed me. For years it has been a gesture of love towards my three children and my large family of origin and now I put the same dedication at the disposal of those who come for pleasure, for work, but also for those who live in the beautiful city of Turin and want to taste the flavors of traditional Piedmontese cuisine. My house is located in the hills near the "Villa della Regina" and is easily accessible by public transport from the city center; here my husband and I also have a small garden where we can welcome our guests in good weather, for a welcome drink. I have a great passion for organic flours which I use regularly to make bread, pasta and above all sweets, my great predilection ".
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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