Cooking Classes

Risotto, traditional stuffed rolls, and homemade tiramisu

5.0
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Carlo

Florence (FI)
Duration 3h
Max 6 guests
Spoken languages:  
English and Italian

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Risotto
  • Turkey rolls
  • Tiramisu

First of all, we will prepare risotto with seasonal vegetables. Along with pasta, risotto is a cornerstone of Italian cuisine, and learning how to make a good risotto is a key point for a chef.

After risotto we will continue with grandmother's involtini: these are turkey rolls that my grandmother used to make for me when I came back from a trip. To me, the rolls, with their cheese sauce, taste like home!

Last but not least Tiramisu: the king of Italian desserts.

Total: €153.00

€153.00 
per guest

€77.00 per child

Reviews

5.0
111 reviews
We had a fantastic cooking experience with Carlo. He was very informative and patient, and we learned to make 3 delicious dishes that were representative of Italy - exactly what we were looking for. Carlo is a wonderful host and we would highly recommend!

Julia S - April 2026

Carlo was extremely knowledgeable with the process of making pasta and tiramisu. We ended making two different pastas! My fiancé and I had the best time, and we can’t wait to bring our families to Florence and do another cooking class with Carlo. He was so kind, friendly, and helpful. I could not recommend his cooking class more!

Lila Putnam - April 2026

Wonderful!

Dana - March 2026

We had a lovely time today learning how to make risotto, turkey rolls with a creamy cheese sauce and tiramisu. Our class included myself and my three teenage daughters. Carlo did an amazing job, everything was well thought out, prepped and he was mindful of individual needs and ages. I would completely recommend him the next time your small group visits Florence.

Erika  - December 2025

Absolute highlight of our trip! We enjoyed this experience in Carlo’s home…beautiful, tasteful and authentic. Carlo has many years of experience and a true passion….it was wonderful to learn from him! Highly recommend!!!

Jeanine Nolan - December 2025

Where

You’ll receive the exact address after booking
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Carlo

Cesarina from 2021Location: Florence (FI)    Languages: English and Italian
"I love good food and I have been cooking for a lifetime! For years, I have also been dedicated to the search for cuisine that is not only delicious but also health-conscious: low-cholesterol and low-sugar desserts, and homemade pasta made with stone-ground flours from small mills... In many cases, it is possible to cook great dishes with local ingredients, without compromising on health." However, this should not be an excuse for creating mediocre dishes: if they are not good, it's pointless for them to be healthy! 
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