Cooking Classes
Risotto, traditional stuffed rolls, and homemade tiramisu
5.0
Carlo
Spoken languages:
English and Italian
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Risotto
- Turkey rolls
- Tiramisu
First of all, we will prepare risotto with seasonal vegetables. Along with pasta, risotto is a cornerstone of Italian cuisine, and learning how to make a good risotto is a key point for a chef.
After risotto we will continue with grandmother's involtini: these are turkey rolls that my grandmother used to make for me when I came back from a trip. To me, the rolls, with their cheese sauce, taste like home!
Last but not least Tiramisu: the king of Italian desserts.
Remaining char: 500
Total: €153.00
€153.00
per guest€77.00 per child
Reviews
5.0
120 reviews
- Fabulous home based and authentic cooking. Cacio e Pepe now a favourite and will try at home
- Our cooking class with Chef Carlo was one of the highlights of our Italy trip! The food was incredible, the presentation was beautiful, and Chef Carlo's teaching style made the experience both fun and memorable. We learned so much, enjoyed a fantastic meal, and appreciated his generosity in sharing his recipes with us. We can't wait to try them at home. Highly recommend!
- We had an excellent and memorable experience with Carlo, learning how to prepare tiramisu and 2 pasta dishes. Carlo is patient--explaining clearly and demonstrating fully his techniques for preparing the dishes, while giving ample opportunity for us to have a full hands-on experience. We were able to eat the dishes we had (with help) prepared. We very much enjoyed our time with Carlo and look forward to trying his recipes in our home. We highly recommend a session with Carlo for anyone interested in learning about and experiencing preparation of classic Italian dishes.
- Excellent experience with Carlo. He is very knowledgeable and patient. The food and techniques were outstanding. We learned a great deal but, more importantly, had a great time.
- Carlo was amazing! We had such a great experience cooking with him. The food was delicious and he made the class fun and also easy to understand.
Michelle - Australian -
Jenny F. -
David B. -
Gail and Ralph -
Colleen Pace -
Remaining char: 500
Total: €153.00
€153.00 per guest
Where
Carlo
Cesarina from 2021Location: Florence (FI) Languages: English and Italian"I love good food and I have been cooking for a lifetime! For years, I have also been dedicated to the search for cuisine that is not only delicious but also health-conscious: low-cholesterol and low-sugar desserts, and homemade pasta made with stone-ground flours from small mills... In many cases, it is possible to cook great dishes with local ingredients, without compromising on health." However, this should not be an excuse for creating mediocre dishes: if they are not good, it's pointless for them to be healthy!
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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