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Carlo

Cesarina from 2018

My speciality: Potato tortelli with duck sauce

I live in: Florence

Spoken languages: English and Italian

Good to know

 I offer vegetarian alternatives

Hi, from Carlo!

"I love good food and I’ve always cooked, for over 10 years in summer I’m the chef at home and cooking classes. For some years now I have been researching a good, but health-conscious cuisine: homemade pasta with flour seeds of small mills, cakes with low cholesterol and sugar... The priority, however, is the goodness of the dishes: if they are not good it is useless that they are healthy and, in my opinion, in many cases it is possible to cook well and healthy."

My specialities
  •  Fried sage
  •  Potato tortelli with duck sauce
  •  Artichoke 'alla toscana'
Where
You'll receive the exact address after the booking