Cooking Classes

Sicilian experience: traditional dishes and desserts

5.0
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Alessandra

Palermo (PA)
Duration 3h
Max 6 guests
Spoken languages:  
Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Cacio all'argentiera
  • Ricotta Gnocchi with Norma Sauce
  • Sicilian Almond Pudding or Sicilian Cannoli

Together we will prepare Cacio all'Argentiera, a traditional dish from Palermo with caciocavallo cheese roasted in a pan with oil, garlic, and a touch of vinegar, flavored with oregano. We will then cook delicious seasonal ricotta gnocchetti alla Norma, with tomato sauce, fried eggplant, and ricotta flakes. Finally, we will delight ourselves with a typical Palermo dessert, choosing between soft "biancomangiare" or crunchy cannoli filled with sweet ricotta. An authentic experience of Sicilian flavors to prepare and enjoy together!

Vegetarian

Total: €117.00

€117.00 
per guest

€59.00 per child

Reviews

5.0
10 reviews
We had a great time cooking with Alessandra. The arancini and tiramisu were delicious, she is a great teacher and host.

David - April 2026

I had a delicious dinner with Alessandra, she cooks sicilian traditional dishes the way a nonna would, with love and passion. Highly recommended for a true local experience in the heart of Palermo.

Alessio  - January 2026

The experience with Alessandra was memorable. From the start, she welcomed us into her home, which immediately felt like our own, and this contributed to the organization of the perfect surprise for my husband. Alessandra, as well as being a perfect 'host', demonstrated a deep connection to her Sicilian roots, which led her to embark on this journey. Listening to anecdotes and advice on preparing the menu and discovering how attentive she is to detail was a truly wonderful gift for both of us. Happy to have met her, we can't wait to return and experience it again.

Translated from Italian

Costanza - December 2025

Alessandra is a wonderful hostess, attentive and welcoming; an experience to be repeated and one I recommend to anyone with a passion for cooking and a curiosity for discovering traditional dishes.

Translated from Italian

Sabina - December 2025

Truly an experience to recommend, full of emotions and excellent flavors of tradition. Compliments to Alessandra, an excellent hostess and thorough in sharing and explaining the recipes.

Translated from Italian

Paola - December 2025

Where

You’ll receive the exact address after booking
Image Profile

Alessandra

Cesarina from 2025Location: Palermo (PA)    Languages: Italian and English
My name is Alessandra, and cooking is my true passion. I love traditional dishes from Palermo, like baked anelletti, arancine, pasta with broccoli, and with sardines. I’ve taken cooking courses that helped me refine my skills and explore more creative recipes. For me, sharing food is an act of love and discovery. 
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