Cooking classes

Sicilian pizzas and focaccias

5.0
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Alice

Palermo

Duration 3h

Max 6 guests

Spoken languages:  English, Italian, Spanish, French

Cooking lesson: learn how to cook Italian recipes with a local Cesarina

Private Experience
Your experience

    In Sicily, there are local versions of pizza and focaccia that differ from traditional pizza in both dough and toppings used. You'll discover all the secrets to prepare an authentic Palermo-style sfincione, a delicious Messina focaccia, and a Catanese scacciata. In addition to preparing these recipes, you will learn hidden secrets and anecdotes about their history. At the end of the preparation, you can taste the pizzas while enjoying them with a great wine or ice-cold beer, as tradition dictates.

    Menu: Sfincione (Sicilian-style pizza with onion and tomato sauce), Focaccia Messinese (Sicilian-style focaccia with escarole), Scacciata catanese (Sicilian-style filled pizza with vegetables and cheese).

    Total: €145.00

    €145.00 
    per guest

    €72.50 per child

    Reviews
    5.0
    172 reviews
    Great cooking class together with Alice and Francesco in Palermo. We made delicious Sicilian pizza and focaccia. I will make them at home as well. And I had a wonderful evening and can fully recommend a Sicilian cooking class together with Alice and Francesco!

    Jesper Mortensen - April 2025

    Excellent course, with very welcoming hosts. Everything well explained and hands on, so you really learn. Absolutely recommend.

    Britt - April 2025

    Absolute great time! Fantastic hosts and excellent food in a quaint setting. No better way to spend an evening with family and friends!!

    Frank Lagattuta - March 2025

    Wonderful, thank you! 🥰

    Caro - March 2025

    We loved our cooking experience with Alice. As vegans, it can be hard to find options and she worked with us to tailor the cuisine and we left with the knowledge to recreate those dishes at home. The class was informative, well paced, and it was incredibly special to have her open up her home to us. Enjoying dinner together afterwards felt like a dinner party with friends. 10/10 would recommend!

    Melanie - March 2025

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Alice
    Cesarina from 2022Location: Palermo    Languages: English, Italian, Spanish, French
    "I was passionate about cooking and food since I was a child, accomplices grandmother who loved to cook and the whole family who loves to eat well. I therefore decided to pursue a university career in the field of gastronomy. I have faced a multidisciplinary and holistic path that has treated the world of food at 360 o'clock. I love cooking for my family and for others, starting from the choice of recipes and the selection of ingredients. I like to experiment and I'm particularly passionate about pastry and leavened foods. I do research on ancient cookbooks and asking around, especially older ladies, their family recipes. Sicily, like all Italy, has an invaluable gastronomic heritage, whose recipes and preparations vary from house to house, not only between cities and provinces. This gives the palate the opportunity to enjoy the same traditional dishes with different ingredients, techniques and stories."
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