Cooking classes

Vegan pastry course

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Danilo

Pontassieve

Duration 3h

Max 6 guests

Spoken languages: Italian, English, Spanish

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your experience

Want to learn the art and secrets of vegan and gluten-free baking? I have just the thing for you! Inside a farmhouse from the 1300s, nestled in the woods, I will teach you how to make wonderful cookies like Tuscan cantucci, pastry basics like custard and sponge cake in a vegan way. We will also make a Cashew Cheesecake!

I am Cesarina Danilo, a vegan chef for more than 20 years, ready to teach you the tricks of the trade.

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€171.00 per guest
(€86.00 per child)

€171.00 per guest

€171.00 per guest

€86.00 per child

Where

You’ll receive the exact address after the booking

Danilo

Cesarina from 2023Location: Pontassieve Languages: Italian, English, Spanish

Passionate about cooking and cultures, I have built my career around reviving culinary traditions while excluding any form of suffering. My philosophy is rooted in a vegan and gluten-free approach that doesn't compromise on the flavor of dishes. My menus reflect a love for taste, aesthetics, and a profound consideration for life in all its forms. I cook with passion and mindfulness, always remembering that tradition can be honored with full respect for all living beings.

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FAQ

How it works

Why book with Cesarine?

Families and solo travellers welcome

Free cancellation

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