Cooking classes

Vegan pastry course

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Danilo

Pontassieve

Duration 3h

Max 6 guests

Spoken languages: Italian, English, Spanish

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience

Your experience

Want to learn the art and secrets of vegan and gluten-free baking? I have just the thing for you! Inside a farmhouse from the 1300s, nestled in the woods, I will teach you how to make wonderful cookies like Tuscan cantucci, pastry basics like custard and sponge cake in a vegan way. We will also make a Cashew Cheesecake!

I am Cesarina Danilo, a vegan chef for more than 20 years, ready to teach you the tricks of the trade.

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€152.00 per guest
(€76.00 per child)

€152.00 per guest

€152.00 per guest

€76.00 per child

Where

You’ll receive the exact address after the booking

Danilo

Cesarina from 2023Location: Pontassieve Languages: Italian, English, Spanish

Passionate about cooking and cultures, I have built my career around reviving culinary traditions while excluding any form of suffering. My philosophy is rooted in a vegan and gluten-free approach that doesn't compromise on the flavor of dishes. My menus reflect a love for taste, aesthetics, and a profound consideration for life in all its forms. I cook with passion and mindfulness, always remembering that tradition can be honored with full respect for all living beings.

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FAQ

How it works

Why book with Cesarine?

Families and solo travellers welcome

Free cancellation

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