Cooking Classes

Cook and Savor Italy: from Fresh Pasta to Classic Tiramisu

5.0
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Rossana

Lucca (LU)
Duration 3h 30m
Max 6 guests
Spoken languages:  
Italian and English
Has pets

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Bruschetta with seasonal vegetables
  • Tagliatelle with ragu sauce
  • Chicken cutlets with mushrooms or lemon sauce
  • Tiramisu

Join me at my home, with a spacious garden, shaded gazebo, and nearby olive grove—the perfect setting for an authentic Italian experience full of flavor and tradition. Together, we’ll prepare each recipe step by step, and I’ll provide written instructions so you can recreate them at home. We’ll start with a classic Italian appetizer: bruschetta topped with seasonal vegetables from my garden and our own extra-virgin olive oil, served with spreads on homemade bread. Next, we’ll make fresh egg tagliatelle with my family’s traditional meat ragù, followed by chicken scaloppine with mushrooms or lemon. We’ll finish with the timeless classic tiramisù or, if you prefer, a delicious amaretto variation.

Total: €159.00

€159.00 
per guest

€80.00 per child

Reviews

5.0
54 reviews
We have had a wonderful time at Rosanna and Alberto! A very nice and homely atmosphere, where we had dinner in the beautiful garden after we learned to prepare the dinner ourselves! A true italian experience that I would recommend to everyone!

Ellis - 

Everything about this experience was so amazing we really got to connect and felt very welcomed.

CHRISTA REYNOLDS - 

Rossana and her husband were lovely hosts. They welcomed us into their beautiful home and walked us her lasagna recipe. She gave us lots of helpful tips and afterwards sent us that recipes and several other others. While the lasagna was cooking, her husband showed us around there, olive trees and gave us a tour of their garden. We enjoyed the lasagna sitting at a beautiful table outside I highly reaching out to her for your cooking lesson while in Luca.

Theresa - 

We could not have had a better time! Rosanna, Alberto, and Arctic are wonderful and we had the best night cooking with and learning from them. We cannot recommend her classes more!

Erin - 

My husband & I had the best time learning from Rossana. She is so knowledgeable & kind. She walked us through all the steps & made sure we knew what we were doing. Her recipes are fantastic! Her & her husband welcomed us so nicely into their home and we also got to meet their dog! We plan to make many of her recipes back at home. Their food, conversation & property were all incredible.

Sophie & Jalen Allamby - 

Where

You’ll receive the exact address after booking
Image Profile

Rossana

Cesarina from 2024Location: Lucca (LU)    Languages: Italian and English
I prefer simple dishes made with just a few wholesome, seasonal ingredients, often harvested directly from my own vegetable garden and orchard. I love to enhance the authentic flavors of the land using extra virgin olive oil that we produce ourselves. My cooking is rooted in traditional Tuscan cuisine, but I also enjoy experimenting: I create original recipes that I carefully jot down in my personal recipe book, built over time with love and passion.
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