Cooking Classes
Cook and Savor Italy: from Fresh Pasta to Classic Tiramisu
5.0
Rossana
Spoken languages:
Italian and English
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Bruschetta with seasonal vegetables
- Tagliatelle with ragu sauce
- Chicken cutlets with mushrooms or lemon sauce
- Tiramisu
Join me at my home, with a spacious garden, shaded gazebo, and nearby olive grove—the perfect setting for an authentic Italian experience full of flavor and tradition. Together, we’ll prepare each recipe step by step, and I’ll provide written instructions so you can recreate them at home. We’ll start with a classic Italian appetizer: bruschetta topped with seasonal vegetables from my garden and our own extra-virgin olive oil, served with spreads on homemade bread. Next, we’ll make fresh egg tagliatelle with my family’s traditional meat ragù, followed by chicken scaloppine with mushrooms or lemon. We’ll finish with the timeless classic tiramisù or, if you prefer, a delicious amaretto variation.
Remaining char: 500
Total: €159.00
€159.00
per guest€80.00 per child
Reviews
5.0
59 reviews
- We had a fantastic time at Rossana and Alberto's home. We felt very welcome, learned a lot about the art of pasta, and will always remember this experience with joy.
- Really nice people! They teached us a lot about Italian cooking and some nice facts about the country and region! The food was amazing and the vibe was really good!! I would recommend this cooking class to everybody!
- We had a wonderful time with Rossana and I can recommend this cooking class to everyone. It was super nice and cosy to be at Rosanna’s home and learn to create pasta and seeing how to make wonderful Italian food and tiramisu. We also met the family and had a tour in the Olive Garden, before diner was served in the beautiful garden. We really appreciated the relaxed atmosphere and being able to learn about daily life in Italy and we got a lot of good tips for the rest of our vacation. I can truly advise all to try this experience,
- We had a truly fantastic evening together. Rossana and Alberto welcomed us with great hospitality. We learned how to make delicious lasagna, and because Floris loves tiramisu so much, Rossana also showed us how to make and taste it. Delicious! We had a wonderful evening, thank you very much for this 🙏🏻
- Rossana and her husband were wonderful hosts in their home! She was the best teacher and I’m so thankful for her talents! I look forward to trying out the recipes we made once I’m back home!
Translated from Italian•
Jacob & Ebba -
Isabel Wolfs -
Birgitte -
Translated from Dutch•
Pieternel en floris -
Bridget -
Remaining char: 500
Total: €159.00
€159.00 per guest
Where
Rossana
Cesarina from 2024Location: Lucca (LU) Languages: Italian and EnglishI prefer simple dishes made with just a few wholesome, seasonal ingredients, often harvested directly from my own vegetable garden and orchard. I love to enhance the authentic flavors of the land using extra virgin olive oil that we produce ourselves. My cooking is rooted in traditional Tuscan cuisine, but I also enjoy experimenting: I create original recipes that I carefully jot down in my personal recipe book, built over time with love and passion.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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