Rossana
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Is there a better way to experience the Italian summer than by cooking, eating and having fun together?
We look forward to welcoming you to our villa, nestled amongst a large garden, an olive grove and a vegetable patch, to spend a few hours enjoying flavours, the good life and good company. We’ll start by making a caprese salad, then get our hands dirty making spaghetti, served with a fragrant basil pesto. To round off on a sweet note, we’ll prepare a delicious limoncello tiramisu – a fresh and irresistible twist on the classic Italian dessert. During the preparation, we’ll use our own olive oil, aromatic herbs and ingredients picked straight from our vegetable garden. You’ll take home not only new recipes, but also the memory of a true Italian summer.
Vegetarian
Total: €230.00
€58.00 per child
Reviews
- We had an amazing time with Rosanna and her husband! They had the best hospitality and were so welcoming into their home. They treated us like family and taught us amazing recipes. We weren’t the best chefs but they walked us through every step of the way. We can’t recommend Rosanna enough as this was one of the best parts of our trip!
- Rosanna was a delight and welcoming! We had the best time with her and Alberto and highly recommend! The cooking class was a great experience but the knowledge and conversation with the two of them was priceless!
- Cooking with Rosanna was an incredible experience! We learned so much and enjoyed the process. The lasagna we made was delicious. She and her husband are very friendly! We are looking forward to another one of Rossana’s classes soon.
- When your 17 year old son said it was his favorite thing about Italy, you know you’re in the right home making delicious authentic meals with shared recipes to last a lifetime. Thank you Rossana for such a fabulous evening in Lucca!
- A very special experience. Rossana and Alberto were the perfect hosts welcoming us into their home and teaching us so much about Italian cooking. Our teenage daughters loved the class and are excited to make their own pasta when we return home. This really was one of the highlights of our trip and we’ve had many. Thank you Rossana, Alberto and of course Arte. It was a privilege to spend time with you all.
Marissa C -
Gina and Jimmy C -
Lori M -
Brandie Perry -
Anne Kerr -