Cooking classes
Cooking class in Bergamo: two fresh pastries and tiramisu
4.7
Small Group hands-on cooking class with 2 pasta recipes and tiramisù
Shared Experience
Your experience
- Seasonal vegetable lasagna (with mushrooms, with pumpkin, with radicchio, depending on the season)
- Meat ravioli
- Tiramisù
Experience the culinary arts in a cozy atmosphere as you learn how to create artisanal meat ravioli, filling them with a delicious mix of ground meat, herbs, and fresh cheese. Afterward, immerse yourself in the magic of vegetarian cuisine by preparing lasagna rich with seasonal ingredients. This experience combines taste and health in every bite. Finally, conclude with a sweet touch. Learn the Italian tradition in the preparation of tiramisu, an irresistible dessert. You will create layers of ladyfingers soaked in coffee, creamy mascarpone and cocoa, creating a sweet masterpiece that will delight palates. This immersive culinary experience will introduce you to the pleasure of creating delicious dishes while immersing your senses in a cozy and convivial atmosphere.
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00
per guest€72.50 per child
Reviews
4.7
10 reviews
- This was a wonderful experience. The hospitality, food, and company were exceptional. I would highly recommend this to anyone.
- First thing : They were very nice hosts! We would have expected much more from the event as such for the price. The food was quite tasty but the price-performance ratio was not good at all. There wasn't even a nice aperitif for example or a digestif afterwards and the white wine was at the wrong temperature. At this price everything has to be just right!
- It was wonderful to learn how to make pasta and spend time sharing stories with Laura and her family over dinner. A unique and special experience I will remember.
- Wir hatten einen ausgesprochen schönen Abend. Laura war eine wunderbare Gastgeberin und tolle Köchin. Alle Speisen waren hausgemacht und frisch zubereitet. Der Abend war zudem sehr kurzweilig und unterhaltsam. Wir haben interessante Gespräche mit Laura und Stefano über verschiedene Themen geführt. Wir haben dieses Erlebnis sehr genossen und können es wärmstens weiterempfehlen.
- A very interesting introduction to the local cuisine in Lombardia. Nice experience;:)
Abe M. - September 2025
Susanne - April 2025
Cherie Ladkin - July 2024
Christina - April 2024
Magne Hvilen - April 2024
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00 per guest
Where
Laura
Cesarina from 2021Location: Bergamo Languages: Italian, Spanish, English"I learned to cook at Grandma’s house as a child after school. We prepared desserts for snacks and fresh pasta, ravioli or gnocchi for Sunday lunch, where the whole family gathered. Growing up I also learned to cook what I liked most: sweets, first courses and second courses. Going to live alone I learned the famous 'recycling recipes' such as pies, meatballs and meatballs. Today I like to cook everything; cooking relaxes me and I like to have guests to pamper."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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