Cooking class followed by lunch or dinner with the recipes prepared during the class.
- mix of bruschette
- stuffed pasta scarpinocc
- Tiramisù (a chilled dessert made with coffee, lady fingers and mascarpone cheese)
Cooking class with 3 recipes (appetizer, fresh pasta dish and dessert) followed by 3-course menu with the dishes prepared during the course.
Hi I'm Barbara,
I am looking forward to hosting you in my home! We will cook together from appetizer to dessert. We will have fun making "scarpinocc," a stuffed pasta typical of the Bergamo valleys ( vegetarian pasta). We will end our cooking class with tiramisu.
I'll be waiting for you!
- È stata un’esperienza sensazionale. Barbara è una persona squisita, appassionata e con tanta voglia di insegnare. Sin da subito mi sono sentita a casa di amici, complice anche un marito bergamasco “fuori dal comune”. Ospitalità, divertimento e tradizione hanno incorniciato questa splendida giornata. Consigliatissimo!!!
€129.00 per guest
€49.50 per child
BarbaraCesarina from 2022Location: Treviolo Languages: English, Italian, French, Spanish
"I'm Roman, but transplanted to Bergamo for 25 years. I learned about the traditions of the place, thanks to my husband from Bergamo. I'm a former flight attendant. I have a kitchen blog - Lacipollainnamorata - where I delight in recipes that I have known in the world and I'm a sommelier. I would like to lead my guests in a guided tasting of Bergamo wines. My work has taught me to be hospitable and I know the needs of a tourist..."