Cooking classes
Bachelorette party
5.0
Cooking lesson: learn how to cook Italian recipes with a local Cesarina
Private Experience
Your experience
For your bachelorette party we will put our hands in the dough!
We will start with a welcome drink accompanied by a platter of mixed crostini .
I will teach you how to make scarpinocc (typical stuffed pasta from Parre ) but we will also make tagliatelle.
We will continue by learning how to make a strawberries and chocolate tiramisu accompanied by a glass of bubbles.
At the end of the course we will taste what we have prepared together accompanied by Valcaleppio rosso riserva but there will also be a glass of Moscato di Scanzo ( passito di Bergamo).
Vegetarian
€145.00 per guest
(€72.50 per child)
€145.00
per guest€72.50 per child
Reviews
5.0
2 reviews
- Thank you so much, it was a great evening! Barbara is a great host and made us feel at home from the start! We learned a lot and had so much fun! Do not hesitate to book!
- È stata un’esperienza sensazionale. Barbara è una persona squisita, appassionata e con tanta voglia di insegnare. Sin da subito mi sono sentita a casa di amici, complice anche un marito bergamasco “fuori dal comune”. Ospitalità, divertimento e tradizione hanno incorniciato questa splendida giornata. Consigliatissimo!!!
Val - May 2024
Aurora - October 2022
€145.00 per guest
(€72.50 per child)
€145.00 per guest
Where
Barbara
Cesarina from 2022Location: Treviolo Languages: English, Italian, French, Spanish"I'm Roman, but transplanted to Bergamo for 25 years. I learned about the traditions of the place, thanks to my husband from Bergamo. I'm a former flight attendant. I have a kitchen blog - Lacipollainnamorata - where I delight in recipes that I have known in the world and I'm a sommelier. I would like to lead my guests in a guided tasting of Bergamo wines. My work has taught me to be hospitable and I know the needs of a tourist..."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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