Cooking classes
The typical ravioli of Bergamo: casoncelli and scarpinocc
4.9
While we devote ourselves to the culinary art, a dreamy aperitif will be at your complete disposal. It will be an experience that will allow us to cradle the palate and enjoy each other's company, immersed in this sublime gastronomic dance.
€64.50 per child
Cherie Ladkin - July 2024
Daniel - April 2024
Christina - April 2024
Magne Hvilen - April 2024
BM - September 2023
€129.00 per guest
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