Cooking classes
Cooking class: learn three recipes in Bergamo
4.7
Hands-on cooking class with starter, pasta and dessert
Shared Experience
Your experience
- Creative starter with puff pastry (zucchini roses with bresaola)
- Traditional goat from Bergamo (cabbage rolls with meat)
- Donizetti muffin (inspired by the traditional Bergamo cake, the Donizetti cake)
Unique cooking class: we will begin by making zucchini roses with bresaola in puff pastry, an artistic appetizer that pleases the eyes and palate. We will continue with cabbage and meat rolls, an enveloping combination of sweetness and flavor. We will end sweetly with Donizzetti muffins, a typical Bergamo dessert. This cooking class offers a journey through culinary creativity, combining elegance and comfort food. Explore the art of assembly and preparation, delighting in unique dishes that combine tradition and innovation. An unforgettable experience of taste and fun in the kitchen.
€135.00 per guest
(€68.00 per child)
Remaining char: 500
Total: €135.00
€135.00
per guest€68.00 per child
Reviews
4.7
9 reviews
- This was a wonderful experience. The hospitality, food, and company were exceptional. I would highly recommend this to anyone.
- First thing : They were very nice hosts! We would have expected much more from the event as such for the price. The food was quite tasty but the price-performance ratio was not good at all. There wasn't even a nice aperitif for example or a digestif afterwards and the white wine was at the wrong temperature. At this price everything has to be just right!
- It was wonderful to learn how to make pasta and spend time sharing stories with Laura and her family over dinner. A unique and special experience I will remember.
- Wir hatten einen ausgesprochen schönen Abend. Laura war eine wunderbare Gastgeberin und tolle Köchin. Alle Speisen waren hausgemacht und frisch zubereitet. Der Abend war zudem sehr kurzweilig und unterhaltsam. Wir haben interessante Gespräche mit Laura und Stefano über verschiedene Themen geführt. Wir haben dieses Erlebnis sehr genossen und können es wärmstens weiterempfehlen.
- A very interesting introduction to the local cuisine in Lombardia. Nice experience;:)
Abe M. - September 2025
Susanne - April 2025
Cherie Ladkin - July 2024
Christina - April 2024
Magne Hvilen - April 2024
€135.00 per guest
(€68.00 per child)
Remaining char: 500
Total: €135.00
€135.00 per guest
Where
Laura
Cesarina from 2021Location: Bergamo Languages: Italian, Spanish, English"I learned to cook at Grandma’s house as a child after school. We prepared desserts for snacks and fresh pasta, ravioli or gnocchi for Sunday lunch, where the whole family gathered. Growing up I also learned to cook what I liked most: sweets, first courses and second courses. Going to live alone I learned the famous 'recycling recipes' such as pies, meatballs and meatballs. Today I like to cook everything; cooking relaxes me and I like to have guests to pamper."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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