Cooking classes

Cooking class: learn three recipes in Bergamo

4.7
First Mosaic image
Second Mosaic imageThird Mosaic image
Image Profile

Laura

Bergamo (BG)

Duration 3h

Max 4 guests

Spoken languages:  Italian, Spanish, English

Cesarina Green

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    Unique cooking class: we will begin by making zucchini roses with bresaola in puff pastry, an artistic appetizer that pleases the eyes and palate. We will continue with cabbage and meat rolls, an enveloping combination of sweetness and flavor. We will end sweetly with Donizzetti muffins, a typical Bergamo dessert. This cooking class offers a journey through culinary creativity, combining elegance and comfort food. Explore the art of assembly and preparation, delighting in unique dishes that combine tradition and innovation. An unforgettable experience of taste and fun in the kitchen.

    Total: €133.00

    €133.00 
    per guest

    €67.00 per child

    Reviews
    4.7
    9 reviews
    This was a wonderful experience. The hospitality, food, and company were exceptional. I would highly recommend this to anyone.

    Abe M. - September 2025

    First thing : They were very nice hosts! We would have expected much more from the event as such for the price. The food was quite tasty but the price-performance ratio was not good at all. There wasn't even a nice aperitif for example or a digestif afterwards and the white wine was at the wrong temperature. At this price everything has to be just right!

    Susanne  - April 2025

    It was wonderful to learn how to make pasta and spend time sharing stories with Laura and her family over dinner. A unique and special experience I will remember.

    Cherie Ladkin - July 2024

    Wir hatten einen ausgesprochen schönen Abend. Laura war eine wunderbare Gastgeberin und tolle Köchin. Alle Speisen waren hausgemacht und frisch zubereitet. Der Abend war zudem sehr kurzweilig und unterhaltsam. Wir haben interessante Gespräche mit Laura und Stefano über verschiedene Themen geführt. Wir haben dieses Erlebnis sehr genossen und können es wärmstens weiterempfehlen.

    Christina  - April 2024

    A very interesting introduction to the local cuisine in Lombardia. Nice experience;:)

    Magne Hvilen - April 2024

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Laura
    Cesarina from 2021Location: Bergamo (BG)    Languages: Italian, Spanish, English
    "I learned to cook at Grandma’s house as a child after school. We prepared desserts for snacks and fresh pasta, ravioli or gnocchi for Sunday lunch, where the whole family gathered. Growing up I also learned to cook what I liked most: sweets, first courses and second courses. Going to live alone I learned the famous 'recycling recipes' such as pies, meatballs and meatballs. Today I like to cook everything; cooking relaxes me and I like to have guests to pamper."
    Show more
    Experiences you may like
    FAQ
    Copyright 2004-2025 © - Home Food s.r.l. Benefit Corporation