Cooking classes

Cooking class: the pleasure of homemade pasta

5.0
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Michela

Verona

Duration 3h

Max 6 guests

Spoken languages:  English, French, Italian

Small Group hands-on cooking class with 2 pasta recipes and tiramisù

Shared Experience
Your experience
  • Tagliatelle with seasonal sauce
  • Ravioli with custoza broccoli and sausage
  • Sbrisolona with cream

Experience a fun dining experience within walking distance of the historic center of Verona. To welcome my guests there will be an aperitif with wine, cheese and cold cuts typical of the Verona area. Then, together, we will knead eggs and flour to make tagliatelle and ravioli. For the latter, the filling will be based on the famous broccoletto di Custoza, a typical product of the Veronese hinterland. For dessert, Sbrisolona, accompanied by a delicate cream. We will conclude by tasting together what we have prepared. Water, wine (one bottle for every two people) and coffee are included. For those with vegetarian needs, ravioli can be prepared with an exclusively vegetable filling.

Hospitality, friendliness and fun are assured.

Total: €145.00

€145.00 
per guest

€72.50 per child

Reviews
5.0
61 reviews
Wonderful cooking experience with Michela, probably the best activity in our very busy week in Verona. Very much appreciated her kind hospitality and patience and the food we made was amazing. We have know hesitation in recommending this experience. Having never cooked before it exceeded all expectations. Just also to say what a wonderful person Michela is.

Tom Brisbane  - June 2025

Michaela was absolutely amazing! She welcomed us into her home with such courteousness, including significant accommodations to make our kids happy it was a great experience and we really enjoyed ourselves!

Brian - June 2025

The best experience we have had in Italy so far! We are traveling with our two children and Michela accommodated their tastes and made them feel happy and welcomed. We learned about her family and culture and made everything step by step. She was so patient and kind. The food was incredible, as well! I would pay double asking price for this - you won’t regret booking it!

Sara F - June 2025

Our cooking class with Michela was excellent. We were warmly welcomed to her home and given all the help advice needed for each person's skill mix. Michela was fantastic at ensuring all dietary requirements were accommodated and was able to answer any and all questions thrown her way. I would definitely do another class with Michela!

Phoebe - June 2025

We had a fabulous time at this pasta making class. Michela had everything well organised, and she is a lovely person with a passion for cooking. The food we cooked was delicious.

Simone and Elliot - May 2025

Where
You’ll receive the exact address after the booking
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Michela
Cesarina from 2021Location: Verona    Languages: English, French, Italian
Michela is from Verona, she has always lived in Verona, a city of art and love. Her apartment is a few steps from Piazza Brà, in the city center. The hills with its vineyards, Lake Garda with centuries-old olive trees and the Lessini mountains surround the monuments of a city with magical views. Her passion for cooking is a family legacy. Grandmother Laura and mother Bibi involved grandchildren and children in the preparation of long and short fresh pasta, lasagna, tortellini and tortelli, meat main courses with side dishes and desserts. "In the kitchen I try to convey the value of simplicity, but at the same time I am always ready to experiment with new dishes, mainly using the typical products of the Verona area."
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