Fresh pasta and fun in Chianti

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Welcome to an experience that goes beyond just a cooking class. Not only will you learn how to prepare fresh pasta and traditional recipes, but you will be welcomed as one of the family, in a warm and authentic atmosphere.

I will open the doors of my home to you, among the hills of Tuscan Chianti, where we will discover together the secrets of cooking made with love. In spring and summer we will cook under the patio, surrounded by nature, preparing tagliatelle, ravioli, gnocchi, agnolotti and much more. And at the end, a special moment awaits us: music, singing, dancing and lots of laughter. A genuine experience of flavors, emotions and sharing. I look forward to experiencing all this with you.