Cooking lesson: learn how to cook Italian recipes with a local Cesarina
Easter is approaching and with it also the preparation of the typical dishes of this holiday.
What a better opportunity to get your hands in the dough and learn while having fun preparing the sweets that are symbolic of Sicilian Easter. An authentic experience that will allow you to learn and taste sweets that you will carry in your heart forever. The cooking class will be dedicated to the preparation of 3 traditional Sicilian Easter sweets. Baked cassata, marzipan lamb and cuddura with egg (Easter biscuit) will be the protagonists. Anecdotes, stories and secrets of these sweets will be told during the preparation. The preparation of the sweets will be followed by a snack where all the prepared sweets will be tasted paired with coffee, tea and homemade liqueurs.
€145.00 per guest
(€72.50 per child)
Total: €145.00
€72.50 per child
Reviews
- Our family had a private lunchtime cooking class with Alice and Francesco and we all agree that it was the highlight of our time in Palermo and something we will not forgot. Alice’s home is a sanctuary from the busy and hot streets of the city. We learnt how to make a delicious 3 course Sicilian meal using seasonal ingredients and cannot wait to try out the recipes again ourselves. I highly recommend Alice and Francesco’s cooking classes!!
- We had the most incredible experience cooking with Alice! She was warm and inviting and we had such a lovely time learning new recipes.
- Our evening making pasta in Alice and Francesco's home was amazing! They were knowledgeable and patient teachers and the meal they created was amazing! Highly recommended!
- I booked this pasta making class for myself, my husband, 2 kids and their spouses. We had the best time making 2 different types of pasta and our own personal tiramisu. This class was in our host's personal home. Alice and her partner (sorry can't remember his name) were so welcoming, genuine and so nice. We had a lot of fun with them. Once all the pasta was cooking and the tiramisu was chilling, they set us up in their living room with appetizers and Italian wine. We all sat down at their dining room table and had a delicious feast of the 2 different types of pasta, one with a pesto sauce and the other with a ragu sauce served with Prosecco. The fresh pasta and sauce were out of this world delicious. The tiramisu we made was wonderful. If you're ever in Palermo and find yourself with some extra time, I would highly recommend taking this pasta class with Alice. We booked this class through Viator.
- We had the best time learning about Sicilian cuisine from Alice and her husband. Our family of 7 cooked and ate and enjoyed our time immensely. Such a welcoming host and authentic experience. Highly recommend and we hope to be back to Palermo again!!!
Michelle - July 2025
Deborah and Jordan - July 2025
Tanya - July 2025
Debbie Hoffman` - July 2025
Preede Family - July 2025
€145.00 per guest
(€72.50 per child)
Total: €145.00
€145.00 per guest