Cooking Classes

Valentine's Day at the home of a Cesarine

5.0
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Rosa Maria

Palermo (PA)
Duration 2h
Max 6 guests
Spoken languages:  
Italian, English, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    Want to enjoy a unique evening? Surprise your partner with an extraordinary experience: learn to cook a special Sicilian dish and then savor it together along with other traditional treats.

    We’ll start with a selection of Sicilian street food: 1 arancinetta, 1 sfincionello, 1 rollò with wurstel, and 1 fried calzone. Then, we’ll prepare fresh egg pasta together, dressed with potatoes, provola cheese, and guanciale. To finish, a rich almond parfait served with hot chocolate. Fun fact: my family ran a starred restaurant in the 1980s… and we actually invented the almond parfait!

    Total: €111.00

    €111.00 
    per guest

    €56.00 per child

    Reviews

    5.0
    148 reviews
    We had a lovely evening cooking with Rosa

    Pamela and Steve Taplin - 

    Rosa was very sweet. The cooking class was very funny and the food was very delicious. I can highly recommend it.

    Translated from German

    Aurora - 

    From the moment we arrived, Rosa Maria made us feel so welcome and at home. She was warm, patient, and genuinely passionate about sharing Sicilian cooking traditions. We learned so much — the pasta was incredible and everything we made tasted authentic and delicious. The whole experience felt personal and well-organized, and we left with recipes and skills we’ll definitely use again. Highly recommend her class to anyone looking for a real taste of Sicily! Would book again in a heartbeat.

    Angela - 

    Rosa was an amazing host! Very welcoming and loved showing people how to cook Sicilian dishes. The pasta was incredible and the tiramisu was outstanding! Highly recommend taking one of her classes.

    Joey - 

    My family and I had had the best time with Rosa Maria. She is the sweetest and was very helpful. We definitely learned a lot from her and the food was amazing. We would certainly do this again and I would recommend anyone to take this cooking class.

    Victoria  - 

    Where

    You’ll receive the exact address after booking
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    Rosa Maria

    Cesarina from 2018Location: Palermo (PA)    Languages: Italian, English, French
     In Sicily, especially in Palermo, there is one true regional cuisine — based on four essential ingredients: pasta, olive oil, vegetables, and oily fish. These are the foundations of my cooking. My dishes reflect this tradition, but I love to add a touch of imagination and a desire to experiment, always staying true to the spirit of our ancient recipes. I use ingredients that are deeply connected to the land and sea of Sicily. I welcome my guests here in Palermo, but through my food, I also invite them to discover the aromas and flavors of Favignana, Ustica, and San Vito Lo Capo.
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