Apericena on the rooftops of Bologna...A spectacular, unique location, a breathtaking view over the rooftops of Bologna, you'll feel like you're touching the Two Towers with your finger...Enjoy together with your friends and girlfriends, or colleagues and co-workers an aperitif away from everyone, in total relaxation, it will be just you and them.Superior Prosecco, Gin Tonic, Cocktails, Music and a series of finger foods and tastings of delicacies from the area and beyond will accompany you in this truly exclusive experience.The menu and other special requests, any intolerances or allergies can be arranged privately.Esperieza only in case of Good Weather taking place outdoors.

Aperitif and dinner on the rooftops of Bologna

Everything in my house in the center of Bologna, overlooking the Teatro Comunale, has a story: the furniture, the dinnerware, the glasses, the cutlery, the tablecloths and, of course, the recipes that hold family secrets.In this typical Bolognese dinner, which I will prepare for you and which I can also decline for vegetarian palates upon request, you will savor my family recipes accompanied by the sound of the cello, played by Filippo.

Special dinner with live music

I'll serve you lunch or dinner in my living room or, in summer, in the patio between the plants of my garden. You can taste typical recipes from my region. For those who also love meat, the tagliatelle will be seasoned with ragù. For vegetarians, I'll prepare an onion and tomato sauce, a tipical bolognese recipe

Three corse menu

Guests will be welcomed into my home and, first, they will see how to roll out egg pasta to make noodles. They will be able to try using the pastry board and rolling pin. They will move on to lunch or dinner, which will be served, depending on the season, in the living room or on the patio inside my private garden

Four-course lunch or dinner and cooking demo

Rimini in winter has its charm, like the sea that is not crowded, confusing , noisy, like the 'summer but silent and a little melancholy, beautiful. A 'chance to discover it and maybe stop and eat at my house. I would like to propose you a menu of Tradition. With Piada(the bread of Romagna), with Cappelletti (a stuffed pasta cooked in broth that is eaten on special occasions, such as Christmas parties), with Beef Stracotto where the meat cooks slowly for several hours , served with its very good sauce. Finally as dessert the Zuppa Inglese, Tiramisu or Ciambella: I leave the choice of dessert to you. All accompanied by local wines from my region; an aperitif and a short demonstration with tricks and secrets for making Cappelletti awaits you

Winter Menu Tradition of Romagna in Rimini

Our dishes are prepared with the joy transmitted by our mothers and grandmothers.We are happy to share our home with you.

Every moment is good to taste Bologna's Cuisine

Are you looking for a fun cooking course in Bologna? Then you're in the right place! Our course is perfect for anyone who wants to learn how to cook typical dishes from Bologna. You will learn how to prepare delicious ricotta and spinach meatballs, the traditional gramigna with sausage and, to finish off a delicious mascarpone cream. During the course, you will learn the basic techniques of Italian cuisine and have a great time with your new culinary skills.

Enjoy typical Bolognese cooking 

The MenuAppetizersPorcini flan with creamed potatoesCascioncino with trufflesCrouton with truffled scrambled eggsAccompanied by: "Musa " - Verdicchio doc metodo classico or other if not availableFirst CoursesTagliolini with trufflePotato gnocchi with pumpkin and porcini mushroomsAccompanied by: "Ghiffa " - Verdicchio dei castelli di Jesi DOC classico superiore or other if not availableSecond CoursesBraised pork tenderloin with porcini mushrooms and speckMixed mushrooms from the forestAccompanied by: "Labieno " - Castelli Jesi Verdicchio Riserva Docg Classico or other if not availableSweetsPumpkin CheesecakeWalnut cakeAccompanied by: "Cingulum " - Verdicchio Castelli Jesi doc passito or other if not available

Mushrooms and truffles: the forest on the table (tasting)

If you want to live a unique and unforgettable experience, surrounded by your friends, in a charming location and in a private environment, where you can taste delicious and traditional recipes and savor a special moment, this is the perfect opportunity that will make that moment something you will never forget!

Bachelorette Party: Special Dinner and Welcome Aperitif

A special menu dedicated to art to be enjoyed in a beautiful location, because Bologna is a town full of art as well. The offered brunchhas got three meals: a starter, followed by a pasta dish and lastly the dessert. Wine is included in the experience and the recipes are all based o art styles or famous painters.

Brunch with an art-based menu

Romantic Candlelight Dinner to celebrate an anniversary, an important recurrence, or just to spend a few hours with your loved one in a unique, elegant and discreet setting.The evening includes:Welcome aperitif, with superior prosecco, or flavored gin and tonic, platter of mixed cold cuts and samples of local dishes and seasonal vegetables.Three Mortadelle Risotto.Fillet of Pork cooked at low temperature on a bed of caramelized Val di Non Apples and Puree.Mascarpone cream with berries or strawberries.Merlot wine Cantina Alto VantoDifferent menu, special requests, and any intolerances or allergies can be arranged privately.

Romantic Dinner

Let's go eat at Nonna's...a journey into traditional dishes often forgotten...The menu includes.Appetizer with Prosecco Superiore, crescenta bolognese, crescentine with sliced meats, Friggione, Giardiniera.First Dish of fresh pasta which can be a Sorpresa al ragù, Gramigna con Salsiccia, Zuppa Imperiale or Polenta al RagùSecond Dish: Cotechino or Zampone with Puree or Spinach with Butter and Parmesan or Meatballs with "Toccio"Dessert: Soup or homemade amaretto ice creamMerlot Wine Winery Alto VantoCoffee and LimoncelloSpecial requests, and any intolerances or allergies can be arranged privately.