Traditional Sicilian Desserts (49)

Cannoli, cassata, granita, Biancomangiare... Sicily offers a feast of specialties when it comes to sweets and desserts. Here is a selection of experiences where you can taste and learn to make the most typical sweets of authentic Sicilian tradition. Whether it's a refreshing granita, a crispy Sicilian cannolo, or a rich cassata with candied fruit, the key is to let yourself be carried away by the flavors that only this land can offer.