Image Profile

Luca

Cesarina dal 2016

Piatto forte: Pappardella al ragù d'anatra

Vivo a: Firenze

Lingue parlate: Italiano, Inglese, Francese

Buono a sapersi

Offro alternative vegetariane

Ciao da Luca!

"La cucina ha sempre fatto parte di me: i miei nonni erano cuochi bravissimi e mi è sempre piaciuto cucinare con loro. Con il tempo ho affinato la tecnica, sperimentando e studiando tanto. La mia casa è molto colorata, accogliente, con una cucina e una sala da pranzo disegnate da me per essere accoglienti, pratiche e funzionali".

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Le mie specialità
  •  Coccoli Prosciutto e stracchino
  •  Pappardella al ragù d'anatra
  •  Peposo
Recensioni
5.0
21 recensioni
We had a great time with Luca! He is a very personable host and an excellent cook. I would have liked to spend a bit more time actually shopping for the food in the market and for him to have had a few less components of the meal pre-prepared; however, he explained what he'd done, and it was delicious! Luca also indulged with me by providing recommendations for products I wanted as gifts (olive oil, wine) and took me to a most wonderful wine shop on our way to the class location, where he facilitated my purchase with the staff. All in all, a fabulous experience!

Jill - febbraio 2025

Definitely a highlight of our trip to Tuscany. This is a real deal cooking class. It's hands on and Luca is your teacher. He will give you more than any book will teach you. More importantly, you can see that Luca loves family and he was the perfect host for our family. We thoroughly enjoyed the experience and highly recommend it.

Real deal cooking class - gennaio 2025

We had an amazing time at Luca’s home and cooking lab! We learned to make 3 different recipes and enjoyed the meal with Luca and his family. His passion for cooking was obvious and he ensured that we were following along and could get involved with understanding important points in order to remake the recipe when at our home. Highly recommend taking a class with Luca! The food was also delicious!

Erin - maggio 2024

Highly recommend Luca as your Chef

Luca was such a wonderful person and of course, chef. His meal was delicious. Hands on experience!  - maggio 2024

This was a highlight of our trip to Florence. Luca was welcoming, friendly and knowledgeable. We had a wonderful time preparing two types of fresh pasta, homemade tiramisu and sitting down and eating the meal we prepared with him. We would highly recommend this cooking experience.

Brad - ottobre 2023

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