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Aside from its world-famousLeaning Tower, Pisa is a prestigious university city full of culture, student life and stylish cafés.
Discovering the local gastronomy at home with a local expert, you will discover the authentic soul of this charming city. Learn the art of cooking Tuscan food, whose secrets lie in combining staple ingredients with precision and practice in order to truly unlock their flavours.
Pappa al pomodoro, Ribollita soup, and Baccalà alla pisana are just a taste of what’s to come. Learn to make your flavours shine just like a Tuscan home cook!
Experience the regional traditions of everyday Italy and discover the secrets of pasta while enjoying an Italian Aperitivo.
Learn how to roll 'sfoglia' (fresh egg pasta) by hand and how to prepare 3 simple different kinds of pasta from scratch with your Cesarina.
After your lesson, enjoy what you've prepared with local wines and selected beverages.
This cooking lesson is a perfect choice if you are with young children, friends or even alone, as it's fun, interactive and simple. Perfect for food lovers looking for something fun.