Laura & Ettore
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
- Artisan panettone
- Neapolitan Roccocò
- A New Year’s toast
A journey through the most authentic flavours of a Neapolitan Christmas, featuring time-honoured recipes, the scent of spices and traditional sweets!
I invite you into my kitchen to enjoy an experience dedicated to Christmas pastries from Campania, discovering flavours that tell the story of the history, culture and warmth of family celebrations. Together we’ll prepare two of Christmas’s star treats: panettone (demonstration) and traditional roccocò – fragrant, spiced biscuits, rich in almonds and with an enveloping aroma. We’ll uncover the secrets of the recipes, the ingredients and the little touches that make these sweets so special, handed down through the generations. Once we’ve finished making them, we’ll treat ourselves to a delicious tasting of all the festive Neapolitan pastries and a toast to the New Year!
Vegetarian
Total: €306.00
€77.00 per child
Reviews
- The cooking class was one of the highlights of our holiday to Italy! Laura and Ettore created the most relaxed environment to learn how to cook Italian food, where we did nothing but laugh. The food was absolutely gorgeous and there was so so much of it! Highly recommend this to be on anyone’s to do list that is visiting the area!
- This was such a lovely experience!! My husband and I absolutely loved it! The hosts were so incredibly sweet and welcoming! They gave us such a nice spread of food when we got there and then taught us how to make two different pastas and tiramisu! Then we got to enjoy our hard work and everything tasted so amazing. I would highly recommend this experience and we would definitely do it again if we find ourselves back in Sorrento.
- We had a wonderful time and amazing food! Laura was a wonderful host and teacher. We can't wait to make all the delicious dishes at home!
- Lauras cooking class was a highlight of our Italy trip! It felt truly authentic and homely, her and her assistant were warm, welcoming and knowledgable! The kitchen and dining room were beautifully decorated and all diishes were delicious! Highly recommend ♥️💕⭐⭐⭐⭐⭐
- Laura and her family were wonderful and very welcoming! The experience was definitely worth it and the highlight of the trip. Their home is lovely, everyone was incredibly nice, and showed us how to make various kinds and shapes of pasta as well as tiramisu
Lauren and Laura -
Sarah -
AJ Miller -
Bridgette -
Sara and Ana -